Audience

Restaurants

About Recipe Costing

Add to your bottom line income by dramatically managing and reducing your cost with our easy to use, automated, cloud based platform. Your turnkey solution to gaining control of your costs. Our software was built to grow and scale with your needs. You can start with recipe and menu costing and work your way up to inventory, purchasing, receiving, meal planning, and the list goes on. Recipe Costing Software is the only off the shelf back office suite with its own restaurant point of sale. Start with food costing, build recipes, sub recipes, and do a complete cost breakdown on all menu items. The recipe section gives the total recipe costs to include items, materials and labor to make the recipe. Operators get food costs for the overall menu item created and see the costs of each item, recipe and sub recipe that contribute to the final plate costs.

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Pricing

Starting Price:
$25.00 per month
Free Trial:
Free Trial available.

Integrations

See Integrations

Ratings/Reviews - 1 User Review

Overall 5.0 / 5
ease 5.0 / 5
features 5.0 / 5
design 5.0 / 5
support 5.0 / 5
More Reviews Write a Review

Company Information

Kitchen Porter Tech
Founded: 2012
United States
www.recipe-costing.com

Videos and Screen Captures

Recipe Costing Screenshot 1
Recipe Costing Screenshot 1
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Product Details

Platforms Supported
Cloud
Training
Documentation
Live Online
Webinars
In Person
Support
Phone Support
24/7 Live Support
Online

Recipe Costing Frequently Asked Questions

Q: What kinds of users and organization types does Recipe Costing work with?
Q: What languages does Recipe Costing support in their product?
Q: What kind of support options does Recipe Costing offer?
Q: What other applications or services does Recipe Costing integrate with?
Q: What type of training does Recipe Costing provide?
Q: Does Recipe Costing offer a free trial?
Q: How much does Recipe Costing cost?

Recipe Costing Product Features

Food Service Management

Costing
For Cafeterias
For Healthcare Facilities
Inventory Management
Menu Planning
Nutritional Analysis
Point of Sale (POS)
Purchasing
Recipe Management
Schools
Tray Tracking
Free / Reduced Meals
Online Payments / Funding

Recipe Costing

Analytics/Reporting
Inventory Management
Menu Management
Online Ordering
Point of Sale
Recipe Management
Demand Planning
Nutrition/Allergen Management

Restaurant Management

Billing & Invoicing
Built-in Accounting
Employee Management
Food Costing
Inventory Management
Kitchen Management
Menu Management
Reporting/Analytics
Sales Tracking
Payroll Management
Point of Sale (POS)
Reservations Management
Table Management
Wait List Management
Waitstaff Management

Recipe Costing Verified User Reviews

Write a Review
  • Nathan S.
    Director
    Used the software for: 2+ Years
    Frequency of Use: Daily
    User Role: User, Administrator
    Company Size: 100 - 499
    Design
    Ease
    Features
    Pricing
    Support
    Probability You Would Recommend?
    1 2 3 4 5 6 7 8 9 10

    "Automatic rapid work in my restaurant & bar"

    Posted 2024-03-11

    Pros: Small task but solve all problem this line is perfect for Recipe Costing. I am using this software almost 5 years my company profit now double and still its my first choice. Order recipe controlled, inventory management and if need to purchase something I am used this software basically for this. All customers data , price or anything that I need I can take look within the database that main things advantages as restaurant director.

    Cons: I wish they add some AI tool that can minimize more wok load then what need now. I am waiting to see when they launching some advance tool that take my business more stable and profitable.

    Overall: No question about their service in any sector customer care to software features all are mind blowing. Its some type of old fashion design but in work sight this one is best for me. Anyone can take premium plan of recipe costing.

    Read More...
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