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Ultrasonic Milk Analyzer Overview

Milk Analyser is a dairy equipment that uses ultrasonic technology to rapidly and accurately measure the fat and solid-not-fat content of milk samples. It provides quick measurement results with low power consumption and easy auto-cleaning and calibration. The milk analyser uses a peristaltic pump to suck a 30ml milk sample into an ultrasonic sensor, which heats the sample and transmits ultrasonic waves through it to be analyzed by a microcontroller. The analyser then displays the milk parameters like fat percentage, solids-not-fat percentage, and density on an LCD screen. Milk analysers are useful for testing raw, fresh, and homogenized milk in dairy production and processing.

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0% found this document useful (0 votes)
478 views4 pages

Ultrasonic Milk Analyzer Overview

Milk Analyser is a dairy equipment that uses ultrasonic technology to rapidly and accurately measure the fat and solid-not-fat content of milk samples. It provides quick measurement results with low power consumption and easy auto-cleaning and calibration. The milk analyser uses a peristaltic pump to suck a 30ml milk sample into an ultrasonic sensor, which heats the sample and transmits ultrasonic waves through it to be analyzed by a microcontroller. The analyser then displays the milk parameters like fat percentage, solids-not-fat percentage, and density on an LCD screen. Milk analysers are useful for testing raw, fresh, and homogenized milk in dairy production and processing.

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MILK ANALYSER

Milk Analyser is a dairy equipment which is utilized for


measuring the Fat and Solid-not-fats Content present within
milk samples. Milk Analyser is a useful instrument that can be
easily united with an Automatic Milk Collection Unit,
delivering an output with an instant measurement of milk
processing, milk parameters along with storage for securing
records. A Milk Analyser is a user-friendly device for its
producers, users in its functioning.

Established with inbuilt European Principles, Milk Analysers


are also noted charter holders for the Ultrasonic Milk
Analyser. Such equipment is employed for the execution of an
express analysis, preferably for tasks of preparing, receiving
and processing milk, and the selection work.

SOME CHARACTERISTICS OF MILK ANALYSER

Milk Analyser operates, owing to the standard of Ultrasonics.


Let us have an insight on the features of this dairy equipment:

● Provides rapid as well as swift measurement results


● Indulges in lower power consumption
● Enables a quick and simple auto cleaning and field
calibration
● Basic techniques for initiating a milk analysis process
● User friendly device for both producers as well as users
● Compatible for implementing tests on Raw, Fresh and
Homogenised Milk
● Eligible for conducting 55-60 sample tests

Advantages of Milk Analyser

1. Milk Analyser comprises of an inbuilt ability to


segregate serial ports for computer as well as for printer
connectivity
2. Incorporates Double Sensors for effectivity and rapid
calculations
3. A Milk Analyser has precision of reading and stability
aspect
4. Staunch and a solid foundation
5. An extremely accurate output for all parameters
6. Milk Analysers have an in-built fan for an effective
functioning
7. Wide range of power supply
8. It is compatible with extreme weather environments
9. Highly economical and user friendly
10. Priced at an affordable range

Product Specification for Milk Analyser

1. Milk Analyser is built with a microprocessor.


2. The display of the device ranges to about 16 Characters,
2 Lines LCD display
3. The approximate measurement test time utilized by a
Milk Analyser is approximately 55 seconds per sample
4. The estimated temperature count for conducting a sample
test is 20 to 35 Degrees C.
5. Power consumption of a Milk Analyser is 100 Watts
approximately.

Applications of a Milk Analyser

A Milk Analyser is beneficial for measuring various


parameters, which lead to a better sample testing. It is
primarily utilised for the measuring of the following content:
● Fat content in milk
● Salts in milk sample
● Density of milk
● Proteins within milk
● Conductivity
● Ph Level of milk
● Lactose in milk
● Freezing Point
● Solid-Non-Fat (SNF) content in milk
● Temperature
● Total Solids of a Sample
● Water Content

Functioning of Milk Analyser


A 30 ml measuring sample cup, holds an alternative
contraction pump, which is also known as a peristaltic pump,
that further sucks the milk in and contains it in a sensor,
referred to as the Ultrasonic, which then heats it to 40*C. An
Ultrasonic Waveform is transmitted from one end of the
sensor and is gathered at the other end. Furthermore, the
waves are examined with the help of a central microcontroller,
followed by a rise of 20*C in the temperature. An identical
analysis is conducted at 60*C temperature.
Finally, the milk parameters are displayed on the LCD, Fat in
% (0-10), SNF(0-15) %, Density in g/ml and the remaining
elements are further willed with mathematical calculations,
Salt as well as Lactose.

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