Your Name: ____________________________
“How to Make Easy French Toast”
How to Make Bregedel Tempe
Ingredients: Tools:
1 spoon of sugar Pan The ingredients:
2 eggs Fork 150 g tempe
4 pcs of bread Plate 1 tablespoon flour
1/4 cup of milk Bowl 1 egg
Butter 1 spoon seasoning stock
1 cup vegetable oil for frying
Steps:
1. Break the eggs, then pour the milk into the Here are the steps:
bowl. 1. Mash the tempe with a fork.
2. Add a spoon of sugar. 2. Put the mashed tempe in a bowl and mix with
3. Mix the sugar, milk, and eggs. the flour and seasoning stock, followed by an
4. Next, put 1 piece of bread in the bowl with egg.
eggs, milk, and sugar. Then, turn it over. 3. Shape the tempe into the size of a golf ball and
5. Put butter on the pan and heat. flatten it a little with a fork.
6. After the pan is hot, take out the bread from 4. Heat the vegetable oil in a medium flame. When
the bowl and put it in the pan. the oil is hot, drop the tempe into the oil, five or
7. Flip the bread after you cook one side, to the six at a time.
other side. 5. Fry until golden brown on both sides, drain on
8. After finishing the bread, cook the other 3 absorbent paper, and serve hot with chili or
pieces of bread with the same steps. sauce.
9. Now, serve the bread on the plate
Questions:
Questions: 1. What is the purpose of the text?
1. What is the purpose of the text?
2. How many ingredients do we need to make it?
2. What should we do to the egg?
3. When should we shape the tempe?
3. When should we take the bread out of the
bowl?
4. What is the fork used for?
4. What should we do to the other 3 pieces of
bread? 5. What should we do to drain the fried tempe?
5. “Flip the bread after you cook one side, to the
other side.”
What does the underlined word mean?
