Final Activities Unit 7
Final Activities Unit 7
CYAC
1. Using a practical example, establish the difference that exists between a complaint, a
a suggestion and a complaint.
2. Reflect in a diagram the reasons that affect a customer's level of satisfaction with the good or
service received.
3. Who is easier to satisfy, a customer who expresses themselves or one who does not? Justify your answer.
List the channels available to a company to facilitate its customers expressing their
degree of satisfaction with the service received.
11. Are the following statements true or false? Justify your answer.
What mechanisms does a company have at its disposal to establish improvement mechanisms?
does it continue to the complaint handling system? (Quality in complaint management)
2021-2022
CYAC
14. Are the following statements true or false? Justify your answer.
a) Claims forms should not be visible to consumers. This reduces the
number of complaints and the quality of the service provided increases.
b) The claimant must have updated information available at all times about the
processing of the claim.
c) The company has no obligation to inform the claimant that it has received a
claim.
The first thing to do when handling a complaint is to find the culprit.
e) The complaint is closed at the time the solution is communicated to the claimant, whether it is
whether you like it or not.
F) The company must inform the claimant of the legal alternatives available to him.
to claim.
16. Based on the ISO 10002:2004 standard, apply the basic principles of management
complaints regarding the established procedure for managing them in a company of
telecommunications.
17. Apply the basic principles of anomaly management to the following case: it is about a client
wants to file a complaint against a gas company because in the last two
months have passed with an erroneous billing in their services.
18. What steps should the gas company take if it wants to carry out proper management of the
Complaint that the customer from the previous activity has submitted for billing him incorrectly?
19. Explain what procedure should be followed to treat a customer with quality.
a restaurant that informs the manager of the establishment that they are unhappy with the delay
of the service provided by the waiters.
20. Determine which negotiation style corresponds to the following ways of acting:
21. Can a company sell a product without informing its customer of the basic rules of
use? Justify your answer.