Dosage Forms
Dosage Forms
-Submited by,
Arpita Verma
7th semester
05519601111
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Contents
About Medicamen Biotech ltd.
Non- Beta lactam block: Tablets, capsules,
liquid oral preprations, ORS.
Beta lactam block
Quality assurance & Quality control
Conclussion
BHIWADI PLANT
Medicamen Biotech Limited , Bhiwadi is spread over an area of 2,10,000 sq. ft. having
ultra modern production facilities incorporating latest state of the art technology with a
combination of technically qualified personnel and hardworking workforce. It makes us
comparable to any Multinational Company and eligible for any international inspection .
PRODUCTION CAPACITY
NON BETA-LACTUM
1. Tablets ____________________ 8 Million Per Day.
2. Capsules ___________________1 Million Per Day.
3. Oral Liquid _________________4600 Litres Per Day.
4. Dry Syrup __________________6000 K.G. Per Day.
5. ORS ________________________1,80,000 Sachets Per Day.
BETA-LACTUM
1. Tablets ____________________1 Million Per Day.
2. Capsules ___________________1 Million Per Day.
3. Liquid _____________________1300 Litres Per Day.
4. Dry Syrup __________________50,000 Bottles Per Day.
Non-Beta Lactam
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Tablet
A tablet is a pharmaceutical dosage form. It comprises a mixture of active substances
and excipients, usually in powder form, pressed or compacted from a powder into a solid
dose.
The excipients can include diluents, binders or granulating agents, glidants (flow aids)
and lubricants to ensure efficient tabletting; disintegrants to promote tablet break-up in
the digestive tract; sweeteners or flavours to enhance taste; and pigments to make the
tablets visually attractive.
A polymer coating is often applied to make the tablet smoother and easier to swallow, to
control the release rate of the active ingredient, to make it more resistant to the
environment (extending its shelf life), or to enhance the tablet's appearance.
Classification
The compressed tablet is the most popular dosage form in use today.
Tableting Formulations
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In the tablet-pressing process, it is important that all ingredients be fairly dry, powdered
or granular, somewhat uniform in particle size, and freely flowing.
Mixed particle sized powders can segregate during manufacturing operations due to
different densities, which can result in tablets with poor drug or active pharmaceutical
ingredient (API) content uniformity but granulation should prevent this.
Content uniformity ensures that the same API dose is delivered with each tablet.
Some APIs may be tableted as pure substances, but this is rarely the case; most
formulations include excipients.
Compounding
Diluents:
Diluents are substances to increase bulk and convert in the compressible form, when
drug material is potent or inadequate to provide a suitable shape and size to tablet.
A tablet diluent must be compatible, inert, economic, easily available and
organoleptically acceptable, should not affect the bioavailability of a drug adversely.
Examples of tablet diluents include dibasic calcium phosphate, calcium sulphate, lactose,
lactose anhydrous, lactose spray dried, mannitol, sorbitol, sucrose, dextrose etc.
Examples of directly compressible diluents include Sta-Rx-1500, Emdex (contains
dextrose 90 to 92% a maltose 3 to 5%), Celutab (dextrose & maltose), Avicel
(Microcrystalline cellulose), Di-C (Dicalcium phosphate dihydrate), Cab-O-Sil (Colloidal
silica).
Lubricants:
Lubricants reduce inter-particular friction. It improves the ejection of tablet from die
wall and reduces the sticking problems and smooth tablets are produced. Examples
include Talc, magnesium stearate, calcium stearate, stearic acid, polyethyleneglycols,
starch derivative
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Glidants:
Glidants act as a flow promoter and reduce the friction between particles. It improves the
flow properties of granules or powder through hopper to die. It is not deformed
compression pressure of the tablet machine. Examples include talc, starch, magnesium
stearate, calcium stearate, boric acid, sugar, lycopodium and sodium chloride.
Disintegrants:
Most of the tablets contain disintegrating agent. Disintegrating agents facilitate the
disintegration of the tablet in small particles in the gastrointestinal tract. Breaking of
tablet' based on the swellability, adsorption of water or chemical reaction.
Examples include soluble starch, pre-gelatinized starch (PGS), veegum HV, bentonite,
microcrystalline cellulose, sodium carboxy methylcellulose, PVP, guar gum, Isapgul,
primogel, explotab, aerosil, natural spon citrus pulp, Alginic acid and alginates, Ion
exchange resin, magnesium aluminium silicat modified corn starch, sodium dodecyl
sulphate, sodium starch glycollate, etc.
Sweeteners:
Chewable tablets have sweetening agents because such tablets remain in the mouth and
are not swallowed. Examples include saccharin sodium, aspartame, sugar, etc.
Advantages
They provide an accurately measured dosage of the active ingredient in a convenient
portable package, and can be designed to protect unstable medications or disguise
unpalatable ingredients.
Colored coatings, embossed markings and printing can be used to aid tablet recognition.
Manufacturing processes and techniques can provide tablets special properties, for
example, sustained release or fast dissolving formulations.
Manufacturing
Wet granulation
Dry granulation
DRY GRANULATION
DIRECT COMPRESSION
1.
Milling
and mixing of drugs and excipients
1.
Milling
and mixing of drugs and excipients
2.
Preparation
of binder solution
2.
Compression
into slugs or roll compaction
2.
Compression of tablet
3.
Wet
massing by addition of binder solution
or granulating solvent
3.
Milling
and screening of slugs and compacted
powder
4.
Screening
of wet mass
4.
Mixing
with lubricant and disintegrant
5.
Drying
of the wet granules
5.
Compression
of tablet
6.
Screening
of dry granules
7.
Blending
with lubricant and disintegrant to
produce running powder
8.
Compression
of tablet
Granule lubrication
After granulation, a final lubrication step is used to ensure that the tableting
blend does not stick to the equipment during the tableting process. This usually
involves low shear blending of the granules with a powdered lubricant, such as
magnesium staerate or stearic acid.
Drying
It is important to keep the residual moisture low enough to prevent product
deterioration and ensure free flowing properties.
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The commonly used dryer includes Fluidized bed dryer, tray dryer etc.
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Tray Drier
In tray dryers, the food is spread out, generally quite thinly, on trays in which the drying takes
place. Heating may be by an air current sweeping across the trays,
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by conduction from heated trays or heated shelves on which the trays lie, or by radiation from
heated surfaces.
Tablet compression
After the preparation of granules (in case of wet granulation) or sized slugs (in case of dry
granulation) or mixing of ingredients (in case of direct compression), they are compressed to
get final product. The compression is done either by single punch machine (stamping press)
or by multi station machine /rotary press.
The tablet press is a high-speed mechanical device. It 'squeezes' the ingredients into the
required tablet shape with extreme precision.
Each tablet is made by pressing the granules inside a die, made up of hardened steel.
The powder is compressed in the centre of the die by two hardened steel punches that fit into
the top and bottom of the die.
The punches and dies are fixed to a turret that spins round.
As it spins, the punches are driven together by two fixed cams - an upper cam
and lower cam. The top of the upper punch (the punch head) sits on the upper
cam edge .The bottom of the lower punch sits on the lower cam edge.
The shapes of the two cams determine the sequence of movements of the two punches. This
sequence is repeated over and over because the turret is spinning round.
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Stage 1: Top punch is withdrawn from the die by the upper cam.
Bottom punch is low in the die so powder falls in through the hole and fills the
die.
Stage 2: Bottom punch moves up to adjust the powder weight-it raises and expels
some powder.
Stage 3: Top punch is driven into the die by upper cam.
Bottom punch is raised by lower cam.
Both punch heads pass between heavy rollers to compress the powder.
Stage 4: Top punch is withdraw by the upper cam.
Lower punch is pushed up and expels the tablet.
Tablet is removed from the die surface by surface plate.
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Tablet coating
Tablet coatings must be stable and strong enough to survive the handling of the tablet, must
not make tablets stick together during the coating process, and must follow the fine contours
of embossed characters or logos on tablets.
Coatings are necessary for tablets that have an unpleasant taste, and a smoother finish
makes large tablets easier to swallow.
Tablet coatings are also useful to extend the shelf-life of components that are sensitive to
moisture or oxidation.
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coating pan
If the rate of absorption is best in the large intestine or colon, then a coating that is acid resistant
and dissolves slowly would be used to ensure it reached that point before dispersing.
Packaging
The type of packaging will depend on the formulation of the medicine.
'Blister packs' are a common form of packaging used for a wide variety of products. They are
safe and easy to use and they allow the consumer to see the contents without opening the
pack. Many pharmaceutical companies use a standard size of blister pack.
Sometimes the pack may be perforated so that individual tablets
can be detached. This means that the expiry date and the name of the product have to be
printed on each part of the package.
Packing machine
CAPSULES
In the manufacture of pharmaceuticals, encapsulation refers to a range of dosage forms
techniques used to enclose medicinesin a relatively stable shell known as a capsule. The two
main types of capsules are:
Hard-shelled capsules, which are typically made using gelatin and contain dry, powdered
ingredients or miniature pellets made by e.g. processes of extrusion or spheronisation.
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These are made in two halves: a lower-diameter "body" that is filled and then sealed using a
higher-diameter "cape".
Soft-shelled capsules, primarily used for oils and for active ingredients that are dissolved
or suspended in oil.
Both of these classes of capsules are made from aqueous solutions of gelling agents like:
Softgels can be an effective delivery system for oral drugs, especially poorly
soluble drugs. This is because the fill can contain liquid ingredients that help
increase solubility or permeability of the drug across the membranes in the body.
Liquid ingredients are difficult to include in any other solid dosage form such as a
tablet. Softgels are also highly suited to potent drugs (for example, where the dose is
<100 g), where the highly reproducible filling process helps ensure each softgel has
the same drug content, and because the operators are not exposed to any drug dust
during the manufacturing process.
pharmacist can add a dye to the powder before filling a clear capsule to impart a
color for identification or esthetics.
Some types of hard gelatin capsules have a locking cap, which makes it more
difficult to reopen the capsule.
Other ingredients can be added to the gelling agent solution like plasticizers such
as glycerin or sorbitol to decrease the capsule's hardness, coloring agents, preservatives,
disintegrants, lubricants and surface treatment.
Manufacturing process
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The process of encapsulation of hard gelatin capsules can be done on manual, semiautomatic and automatic machines. Softgels are filled at the same time as they are
produced and sealed on the rotary die of a fully automatic machine.
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Liquid preparations for oral use are usually solutions, emulsions or suspensions
containing one or more active ingredients in a suitable vehicle; they may in some cases
consist simply of a liquid active ingredient used as such. Liquid preparations for oral use
are either supplied in the finished form or, with the exception of Oral emulsions, may
also be prepared just before issue for use by dissolving or dispersing granules or powder
in the vehicle stated on the label.
The vehicle for any liquid preparation for oral use is chosen having regard to the nature
of the active ingredient(s) and to provide organoleptic characteristics appropriate to the
intended use of the preparation. Liquid preparations for oral use may contain suitable
antimicrobial preservatives, antioxidants and other excipients such as dispersing,
suspending, thickening, emulsifying, buffering, wetting, solubilizing, stabilizing,
flavouring and sweetening agents and authorized colouring matter. Liquid preparations
for oral use may be supplied as multidose or as single-dose preparations.
which may contain ethanol have traditionally been called elixirs. Viscous oral solutions
containing one or more active ingredients dissolved in a vehicle containing a high
proportion of sucrose, other sugars or a suitable polyhydric alcohol or alcohols and
which are intended for use in the treatment or relief of cough have traditionally been
called linctuses. They are intended to be sipped and swallowed slowly without the
addition of water.
Manufacture
The manufacturing process for liquid preparations for oral use should meet the
requirements of Good Manufacturing Practice (GMP).
The following information is intended to provide broad guidelines concerning the critical
steps to be followed during production of liquid preparations for oral use.
In the manufacture of liquid preparations for oral use, measures are taken to:
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Appropriate measures should also be taken to optimize the stability of the active ingredient(s) in
liquid formulations including those prepared from powder or granules. Additional measures
should be taken so that, when stored under the conditions stated on the label, oral solutions are
not subject to precipitation and oral suspensions are not subject to fast sedimentation, lump
formation or caking.
During development of a single-dose liquid preparation for oral use it shall be demonstrated
that the nominal content can be withdrawn from the container.
In the production of liquid preparations for oral use containing dispersed particles, measures
are taken to ensure a suitable and controlled particle size and, where appropriate, crystal
structure (polymorphic and/or solvated forms) with regard to the intended use.
Throughout manufacturing, certain procedures should be validated and monitored by carrying
out appropriate in-process controls. These should be designed to guarantee the effectiveness of
each stage of production. In-process controls during the manufacture of oral liquids should
include pH and fill volume. The validation of the manufacturing process and the in-process
controls are documented.
Uniformity of mass
Liquid preparations for oral use that are presented as single-dose preparations comply
with the following test. Weigh individually the contents of 20 containers, emptied as
completely as possible, and determine the average mass. Not more than 2 of the
individual masses deviate by more than 10% from the average mass and none deviates by
more than 20%.
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Containers
The containers should be made of material that will not adversely affect the quality of the
preparation by, for example, leaching or sorption. Liquid preparations for oral use that
contain light-sensitive active ingredients are supplied in containers that are lightresistant.
Except where indicated in the individual monograph, containers should be made from material
that is sufficiently transparent to permit the visual inspection of the contents.
If the preparation contains volatile ingredients, the liquid preparation for oral use should be
kept in a tightly closed container.
Labelling
Every pharmaceutical preparation must comply with the labelling requirements
established under Good Manufacturing Practice.
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Oral solutions
Definition
Oral solutions are clear Liquid preparations for oral use containing one or more active
ingredients dissolved in a suitable vehicle.
Visual inspection
Inspect the solution. It should be clear and free from any precipitate. A change in colour
or cloudiness of solutions may indicate chemical degradation or microbial
contamination.
Oral suspensions
Oral suspensions are Liquid preparations for oral use containing one or more active
ingredients suspended in a suitable vehicle. For oral suspensions containing more than
one active ingredient, some of the active ingredients may be in solution.
Oral suspensions may show a sediment which is readily dispersed on shaking to give a uniform
suspension which remains sufficiently stable to enable the correct dose to be delivered.
Visual inspection
Inspect the suspension. Evidence of physical instability is demonstrated by the formation
of flocculants or sediments that do not readily disperse on gentle shaking. A change in
colour may indicate chemical degradation or microbial contamination.
Labelling
The label on the container should include a direction that the bottle should be shaken
before use.
Oral emulsions
Definition
Oral emulsions are Liquid preparations for oral use containing one or more active ingredients.
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They are stabilized oil-in-water dispersions, either or both phases of which may contain
dissolved solids. Solids may also be suspended in Oral emulsions.
Oral emulsions may show evidence of phase separation but are readily redispersed on shaking.
Visual inspection
Inspect the emulsion. Evidence of physical instability is demonstrated by phase separation that
is not readily reversed on gentle shaking. A change in colour of emulsions may indicate chemical
degradation or microbial contamination.
Containers
When issued for use, Oral emulsions should be supplied in wide-mouthed bottles.
Oral drops
Definition
Oral drops are Liquid preparations for oral use that are intended to be administered in small
volumes with the aid of a suitable measuring device. They may be solutions, suspensions or
emulsions.
Visual inspection
Inspect the drops. Drops that are solutions should be clear and free from any precipitate.
Evidence of physical instability of drops that are suspensions is demonstrated by the formation
of flocculants or sediments that do not readily disperse on gentle shaking. Evidence of physical
instability of drops that are emulsions is demonstrated by phase separation that is not readily
reversed on gentle shaking. A change in colour (or cloudiness of solutions) may indicate
chemical degradation or microbial contamination of the drops.
Dose and uniformity of dose of oral drops
Into a suitable, graduated cylinder, introduce by means of the dropping device the number of
drops usually prescribed for one dose or introduce by means of the measuring device the usually
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prescribed quantity. The dropping speed does not exceed 2 drops per second. Weigh the liquid,
repeat the addition, weigh again and carry on repeating the addition and weighing until a total
of 10 masses are obtained. No single mass deviates by more than 10% from the average mass.
The total of 10 masses does not differ by more than 15% from the nominal mass of 10 doses. If
appropriate, measure the total volume of 10 doses. The volume does not differ by more than 15%
from the nominal volume of 10 doses.
Containers
Oral drops are normally supplied in suitable multidose containers that allow successive drops of
the preparation to be administered.
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Medical uses
Oral rehydration therapy is a treatment for the symptoms of dehydration. ORT is less
invasive than the other strategies for fluid replacement, specifically intravenous (IV)
fluid replacement. Mild to moderate dehydration in children seen in an emergency
department is best treated with ORT.
ORT in combination with anti-nausea drugs is indicated for vomiting patients as a
strategy to be able to take fluid orally. In an emergency department setting, vomiting,
dehydrated patients take these drugs as soon as possible to enable taking fluid by mouth
sooner.
Persons taking ORT should eat within 6 hours and return to their full diet within 2448
hours.
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Most -lactam antibiotics work by inhibiting cell wall biosynthesis in the bacterial
organism and are the most widely used group of antibiotics. Up until 2003, when
measured by sales, more than half of all commercially available antibiotics in use were
-lactam compounds.
Liophilisation & Vial solutions : The industry develop, manufacture and pack
injectable cytotoxics vials( lyophilized or solutions) at sit, which has gained FDA-pre
approval recently. It performs formulations and manufacturind of clinical batches in its
beta lactam antibiotics manufacturing services. It manufactures cephalosphorins and
penicillins in solid or liquid forms
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Quality
Quality Assurance: Products are designed and developed in a way that takes account
of the requirements & implementation of current Good Manufacturing Practices (cGMP) and
current Good Laboratory Practices (cGLP). Our Production and all other operations are clearly
specified in a written form and Standard Operating Procedures (SOPs) are adopted. All
necessary controls on starting materials including vendor audit, intermediate products, and bulk
products and other in-process controls, calibrations, and validations are carried out regularly.
Quality Control: We ensure the quality of starting and packaging materials by following
Specifications & Standard Test Procedures. Our Quality control deptt. is responsible for all
sampling & analysis work related to raw material, in -process and finished goods validation
samples & stability samples and aim at carrying out all requirements of current Good
Laboratory Practices (cGLPs). We ensure that the incoming, in-process and final inspection is
done as per documented procedures.
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The disintegration test is a valuable tool in quality control environments. The test is
used for batch release and trending of lot-to-lot variations during manufacturing of
tablets. However, it is not a bioavailability indicator.
Friabililty Hardness:
Tablets must be able to withstand mechanical stresses during their
manufacturing, distribution and handling by the end-user. Does your tablet
remain intact during coating, packaging and printing processes? Is your
tablet broken when the patient accidently drops it onto the floor? Both
friability and hardness measure the mechanical integrity of tablets.
Friability is a measure of the resistance of the tablets to shipping and
abrasion by tumbling them in a rotating drum. After tumbling, the integrity
of the tablets and the weight loss are evaluated. Anabiotec has a Sotax F1
friability tester. With this equipment it is possible to measure in two
modes: a specific time interval or a specified number of rotations.
Tablet hardness testing is also called tablet breaking force testing. For
this test the tablets are placed between two plates. One of the plates moves
in order to damage the tablet.
The breaking force is the force required to break or damage the tablets in a
specific plane. Tablet breaking force measurement is frequently used as an
alternative to compression force measurement. Models of tester include the
Monsanto (or Stokes) Hardness Tester from 1930, the Pfizer Hardness
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Tester from 1950, the Strong Cob Hardness Tester and the Heberlain (or
Schleeniger) Hardness Tester .
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with a suitable solvent and let the solvent evaporate by placing them at
room temperature for about 30 mins. Weigh the individual shells. Calculate
the acceptance value.
Content uniformity:
Hard capsules containing 25 mg or more of the drug contents should
meet content uniformity requirements.
Assay 10 capsules individually and calculate the acceptance value.
The requirement is met if the acceptance value of 10 capsules is less than or
equal to 15%. If acceptance value is greater than 15% or is about 25 % then,
test the next 20 units and calculate the acceptance value. The 30 capsules if
less than or equal to 15% and no individual unit is 1-25*0.01 nor more than
1+25*0.01.
Calculation of acceptance value:
(Reference value-mean of individual contents ) + acceptability constant *
sample standard deviation
Disintegration:
The disintegration of capsules is different from those of tablets
because the determination of end point is difficult owing to the
adhesive nature of shell. The shell pieces after disintegration may
agglomerate forming large mass of gelatin taking more time to
dissolve and may adhere to the mesh thus, blocking the holes.
According to USP, place one dosage unit in each of the tubes of the
basket with water or any other specified medium (depends on
individual monograph) maintained at 37 + 20C. Attach a removable
wire cloth with a plain square weave of 1.8-2.2 mm of mesh aperture
and a wire diameter of 0.60-0.655 mm to the surface of upper rack of
the basket assembly. Observe the capsules for a time limit (specified
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Dissolution Apparatus
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Moisture content:
Moisture content can be monitored with the aid of data the drying
kilns can be adjusted.
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Loss on drying :
Determination of loss on drying via the oven method consumes more
time. To prevent this advanced methods like infrared balances etc.
Printing inspection:
Quality inspectors sample the lot and are inspected for quality of
print. The results will again be compared with the inspection plan and
in case if it does not match then, either capsules should be resorted or
rejected depending upon number of faults present.
Conclussion
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