CjjJBoUTn7 02 Year Mba2year
CjjJBoUTn7 02 Year Mba2year
Course Objective: The course is designed specifically not only to introduce students with key
strategy concepts but also aims to help students to integrate and apply their prior learning to
various business situations.
Hours:40
UNIT I (5 Hrs)
Introduction:Concept of Strategy, Concept of Corporate Strategy, Strategic Management Process,
Role of strategists, Impact of Globalization
Suggested Reading:
1. Strategic Management Concepts and Cases- F.R. David, Prentice Hall of India
2. Business Policy and Strategic Management, Lawrence R. Jauch, Glueck William F., Frank
Brothers & Co
3. Strategic Management- Pearce II John A. and Robinson J.R., Richard B. And Amita Mittal,
McGraw Hill
4. Strategic Management and Business Policy- Wheelen Thomas L., Hunger J. David and
RangarajanKrish, PHI
5. Cases in Strategic Management- Budhiraja S.B. and Athreya M.B., Tata McGraw Hill
6. Business Policy and Strategic Management- KazmiAzar, Tata McGraw Hill
7. Strategic Management: Concepts and Cases- Thomson and Strickland, TMH
Course Outcome: After reading this course students will be able to reach the following
outcomes:
1. Understand the strategic decisions that organisations make and have an ability to engage in
strategic planning.
2. Explain the basic concepts, principles and practices associated with strategy formulation and
implementation.
3. Integrate and apply knowledge gained in basic courses to the formulation and implementation
of strategy from holistic and multi-functional perspectives.
4. Analyze and evaluate critically real life company situations and develop creative solutions,
using a strategic management perspective.
5. Conduct and present a credible business analysis in a team setting.
6. Understand the crucially important role that the HRM function plays in the setting and
implementation of an organisation’s strategy
Main Objective: The purpose of this subject is to enable the students to acquire a general
knowledge about the "event management" and to become familiar with management techniques
and strategies required for successful planning, promotion, implementation and evaluation of
events.
Hours: 40
UNIT I (15 Hrs): Event Selection - Family, Social, Religious, Professional, Cultural,
Associates, National and International. Role of the Event Manager.
Event Proposal Preparation- Develop a mission, Establish Objectives, Preparing event
proposal, Use of planning tools, Quotation Preparation, Budgeting, Cost ascertainment of the
Event, Relevant legislations, liquor licenses, trade acts, stake holders and official bodies,
contracts
UNIT III (10 Hrs): Event Organization - Purpose, venue, timing, guest list, invitations, food &
drink, Stage Management, Concept, theme, Fabrication, equipment, light & sound, guest of
honour, speakers, media, photographers, podium, exhibition, Parking, safety and Security,
Crowed Management, Protocols, Dress Codes.
UNIT II (10 Hrs): Event Execution – Self or outsourcing, Identification of Venders, Quality
control, Pricing, Sponsorship, Major risks and emergency planning, Incident reporting,
emergency procedures, Staffing and Coordination
UNIT IV (5 Hrs): Event Closer- Report Back to the Party, Image, Branding, Advertising,
Promotional tools, Media tools, Celebrity endorsement, Ministerial/Presidential visits, personal
image issues. Breakeven point, cash flow analysis.
Suggested Readings:
1. Successful Event Management by Anton Shone & Bryn Parry, Cengage Learning
2. Event management, an integrated & practical approach by Razaq Raj, Paul Walters &Tahir
Rashid, Sage
3. Event management, a professional approach by AshutoshChaturvedi, Global India
Publications
4. Event Management by Lynn Van Der Wagen & Brenda R Carlos, Prentice Hall
FINANCE SPECIALIZATION
MBA – 311: TAX PLANNING AND MANAGEMENT
COURSE OBJECTIVE:
The present course aims at familiarizing the participants with the principles, problems and
structure of different types of business taxes in Indian and relevance of these taxes in business
decisions.
Unit I (06 Hrs.)
Important definitions in Income tax act 1961, Basis of charge: Rates of Taxes applicable for
different types of assesses, Concept of Assessment Year and Previous Year, Residential status
and tax liability. Nature and Scope of Tax Planning, Tax Avoidance & Tax Evasion.
Unit II (16 Hrs.)
Tax on Individual Income – Computation of tax under the heads of Salaries, Income from House
Property, Profits & Gains of Business, Capital Gains & Income from Other Sources.
Unit III (10 Hrs.)
Carry forward and set off losses, clubbing of income, Deductions u/s 80.
Computation of income and tax liability of individuals, Tax deduction at source; Advance
payment of Tax; Assessment procedures; Tax Administration: Authorities, appeals, penalties.
Unit IV (8 Hrs.)
Concept of Indirect Taxes- Concept and features of Indirect Tax laws,
Goods and Service tax laws: An Introduction including constitutional aspects, levy and
collection of CGST and IGST- application of CGST/IGST law, concept of supply, charge of tax,
exemption from tax, Input tax credit, registration and returns.
Suggested Readings:
1. Singhania, Vinod K. and Monica Singhania. Students‟ Guide to Income Tax,
Taxmann Publications Pvt. Ltd., New Delhi.
2. Ahuja, Girish and Ravi Gupta. Systematic Approach to Taxation, Bharat Law House, Delhi.
3. V.S. Datey. Indirect Tax Law and practice, Taxmann Publications Pvt. Ltd., Delhi
4. Dr. Sanjeev Kumar. Systematic Approach to Indirect Taxes, Latest edition.
5. Pagare, Dinkar. Law and Practice of Income Tax. Sultan Chand and Sons, New Delhi.
6. Mehrotra, H.C. Income Tax Law. SahityaBhawan, Agra.
7. Lal, B.B. Income Tax Law and Practice. Konark Publications, New Delhi.
Journals
1. Income Tax Reports. Company Law Institute of India Pvt. Ltd., Chennai.
2. Taxman. Taxman Allied Services Pvt. Ltd., New Delhi.
Note: Latest edition of text book may be used.
Course Outline
Unit- I : (6 Hours)
Nature and scope of investment decision, Investment & speculation, type of investment,
investment opportunities, Risk & Return in Investment, risk return trade off; Investment process
Valuation of derivatives- Meaning and definition of derivatives, valuation and pricing of Future,
valuation of option using Binomial and Black Scholes model
Valuation of Mutual fund- Types of mutual fund, various mutual fund schemes and calculation of
NAV and Expense ratio
Suggested Readings:
1. Sudhindra Bhat, Security Analysis And Portfolio Management, Excel Books
2. Fischer And Jordan; Security Analysis And Portfolio Management; Prentice-Hall,pearson
3. Prasanna Chandra; Investment Analysis And Portfolio Management; Mcgraw-Hill
4. Preeti Singh – Investment Management- HPH
5. Bhalla V K; Investment Management; S Chand & Co
6. Alexender & Bailey, Fundamentals Of Investments, PHI
7. Portfolio Management, Kevin, PHI
Objective: To enable the students to get acquainted with banking procedures and operations
necessary for running business enterprise.
Suggested Readings:
Banking Law & Practice, by P.N. Varshney.
Banking Operations Management by Bimal Jaiswal
Banking Theory & Practice by M.L.Jhinghan
Practice & Law of Banking, by H.R. Suneja.
Practice & Law of Banking, by H.C. Agrawal.
Commercial Banking Vol. I & II, by Indian Institute of Bankers.
Unit - I (8 Hours)
An overview of the Indian Financial Systems- The constituents of a Financial System Markets,
Financial Market as a part of Financial System. Money Market-its components, instruments and
Intermediaries, Capital Market – its components, instruments and Intermediaries
UNIT I (10 Hrs): Selling Vs Marketing- the argument continues, Psychology of selling-why
people buy, Sales knowledge-customers, products and technologies, Personal selling &
Salesmanship, SPIN selling, Sales presentations, handling sales objections, Sales Negotiations,
Role of Sales Manager, Selling in the age of social media, Time, territory and self management,
Sales Force Automation.
UNIT II (10 Hrs): Designing the Structure and Size of Sales Force, Planning Staffing and
Training Successful Sales People, Motivation and reward system, Sales force leadership,
Compensating the Sales Force, Analyzing Market Demand and Sales Potential, Forecasting Sales
and Quota fixation, Preparation of Sales Budget, Sales Contests, Analysis of Sales volume,
Marketing cost and profitability analysis, Evaluation of Sales Force.
UNIT III (10 Hrs): Distribution for strategic advantage: Concept of Distribution Channel, Types
of Channels, Channels for Consumer goods, Industrial Goods & Services, Integrated Marketing
Channels–Horizontal, Vertical, Multi Channel Marketing Systems, Interface between sales force
and channel.
UNIT IV(10 Hrs): Channel Management: Distributors Selection and Appointment, Channel
power and conflicts and their Resolutions; Training, Motivating and Evaluating the Distributors’
Sales Team, Distributors: Policies and Strategies; Transportation & Warehousing
Suggested Readings
1. Sales Management: Principle, Process and Practice Donaldson B - (Palgrave) 2008, 3e
2. Sales & Distribution Management, Panda, Sahadev- (Oxford) 2009 (13th impression),1e
3. Sales Force Management, Spiro - (Tata Mc Graw Hill) 2009,11e
1. Sales Management: Decisions, Strategies and Cases Still Richard R, Cundiff Edward W.
and Govoni Norman A.P - (PHI) 2008,5e
2. Marketing Channels, Rosenbloom – (Cengage Learning) 2010, 7e
3. Marketing Channels, Coughlan A.T., Stern Louis W., EL-Ansary A.I. and Anderson E -
(PHI/Pearson) 2009 ,7e
4. Marketing Channels, Churchill, Ford, (TMH) 2009, 9e
UNIT I (10 Hrs): Understanding Service markets, products and customers; Augmented service
marketing mix; New perspectives on marketing in service economy; Customer Behaviour in
Service encounters, Understanding customer expectations and perceptions of Services; Customer
Satisfaction & Service Quality, Service Quality Models
UNIT II (10 Hrs): Segmenting, Targeting and Positioning Services in competitive market;
Developing service concepts: core & supplementary elements; Service accessibility through
physical and electronic channels; Service pricing and revenue management; Educating and
engaging customers and promoting the value preposition.
UNIT III (10 Hrs): Designing and managing the customer interface: Service process, Service
Encounter and Service Blue Print; Balancing Demand and capacity; Service Recovery and
customer feedback; Crafting the service environment; Managing People for Service Advantage.
UNIT IV (10 Hrs): Managing Relationships and building Loyalty; Customer Profitability and
Lifetime value; Service Leadership; Services in Global Perspective, Principal Driving Force in
Global Marketing of Services, Key Decisions in Global Marketing.
Suggested Readings:
1. Services Marketing-Integrated Customer focus across the firm Zeithaml - (Tata Mc Graw
Hill) 2004, 3e
2. Services Marketing: People, Technology and Strategy Love lock Christopher - (Pearson
Education) 2009, 5e
3. Services Marketing, Rama Mohana Rao - (Person Education) 2009, 1e
4. Services Marketing, Govind Apte - (Oxford University Press) 2010, 1e (13th Impression)
1. Services Marketing, Rajendra Nargundkar - (TMH) 2004, 2e
2. Services: Marketing, Operations & Management, Jauhari & Dutta- (Oxford University
Press) 2009, 1e
Unit-I(10 Hrs): Consumer behavior and marketing analytics, Consumerism: consumer rights,
consumer protection & dispute redressal, External influences on consumer behavior: Cross
cultural variations,family and households andgroup influence,Changing Indian society- values,
demographics & social stratification.
Unit III(10 Hrs): IMC in 21st century, developing effective communications, celebrity
endorsements, Marketing communication mix, Managing IMC process, developing and
managing an advertising program, deciding on media and measuring effectiveness, Events and
experiences, Sales Promotion, Public Relations
Unit IV(10 Hrs): Managing Personal Communications: Direct and interactive marketing, Word
of Mouth & Personal Selling; Branding & Identity: Creating, building and measuring Brand
equity, devising branding strategy, crafting the brand positioning, Brand revitalization.
Suggested Readings:
1. Consumer behavior - David, Loudan&Bitta, Tata McGraw Hill, 2002, 4th Ed.
2. Consumer Behavior - Leon Schiffman, Lesslie Lazar Kanuk-Pearson/PHI,2008, 8thEd.
3. Consumer Behavior - Hawkins, Best, Coney, TMH, New Delhi, 2002, 8th Ed.
4. Consumer Behavior - Michael R.Solomon, PHI, New Delhi, 2003, 5th Ed.
1. Brand Positioning Strategies for Competitive Advantage- SubratoSengupta, Tata Mgraw
Hill, 2005, 2nd Ed.
2. Advertising Management- Aaker, David A et al. PrenticeHall, India, 1996, 5th Ed.
3. Advertising and Promotion Management- Rossiter, John R / Percy, Larry. McGrawHill,
1997, 2nd Ed.
UNIT II (10 Hrs): Strategic Marketing in rural context; rural market offerings: rural product and
brand decisions, No frills pricing for value maximization; Educating customers and building trust
in rural Markets, Innovative distribution pattern and methods in rural markets.
UNIT III (08 Hrs): Rural Marketing Strategies: Rural Marketing of FMCG, Rural marketing of
consumer durables; Marketing of agricultural products, Agricultural inputs and their types,
Agricultural marketing, Marketed & Marketable Surplus, Marketing rural non farm products,
Different marketing agencies and institutions, New Trends in Indian agriculture.
UNIT V (12 Hrs): Rural development administration: New Panchayati Raj System, NGOs in
rural development, Information technology and village development, e-governance, New
Economic reforms & rural development; Agricultural and non agricultural finance, Sources of
finance, NABARD, RRBs and rural development banks, constraints in credit delivery system.
Suggested Readings:
1. Rural- Marketing- Text & Cases, Krishnamacharyulu C S G, Ramakrishnan Lalitha -
(Pearson) 2011,2 e
2. New Perspectives in Rural & Ahicultural Marketing, Ramakishen Y-: Jaico publishing
2011, 2 e
1. Rural Marketing Concepts & Practices, Dogra Balram, Ghuman Karminder- (Tata Mc
Graw-Hill) 2009, 4th Reprint, 1e
2. Rural Marketing- Environment Problems & Strategies, Gopalaswamy T P- (Vikas
Publishing House) 2009, Revised 3 e
3. Rural Marketing- Targeting the Non urban consumer, Velayudhan Sanal Kumar-
(Response, SAGE Publication) 2002,1 e
Unit II(10 Hrs): Assessing Global Market opportunities: Developing worldwide vision through
market intelligence; Global Marketing strategies for strategic advantage: International market
offerings for consumers and business: International product decisions, developing international
brands, Pricing and revenue management for international market, Ensuring accessibility through
international marketing channels, Educating and engaging international customers and promoting
the value preposition.
Unit III(10 Hrs): Global entry and operating strategies - exporting; turnkey projects; licensing;
contract manufacturing; foreign Assembly, foreign production; joint ventures; production in free
areas; third country location; counter trade; strategic alliance; Trade in services.
Unit IV(10 Hrs): International marketing organization - export department, subsidiary; foreign
branches/offices, global organization; Multinational corporations; Trends, problems and
prospects of globalization of Indian business; Negotiating with international customers, partners
and regulators.
Suggested Reading:
1. International Marketing - P.K. Vasudeva, Excel
1. International Business- competing in the Global market Place- Charles W.L. Hill- TMH
2. International Marketing- Jain, Subhash., South – Western Thomson Learning
3. International Marketing- Cateura Philip and Graham John, Tata McGraw Hill
HR SPECIALIZATION
MBA321: Organizational Change & Development
Hours: 40
UNIT III (10 Hours)Organizational Design, Work Organization: Analysing and Organising
Work, Emerging Issues of Work Organisation and Quality of Work Life Balance.
Suggested Readings:
1. Change & Knowledge Management -R.L. Nandeshwar, Bala Krishna Jayasimha, Excel
1. Management of Organizational Change -K Harigopal, Response Books
2. Managing Organizational Change -V Nilkant, S Ramnarayan Response Books
3. Managing organizational change -Palmer, Dunford, Akin, Tata McGraw Hill
4. Organization Change and Development- Kavith Singh, Excel Books
Suggested Reading:
1. Training for Development- Sahu R. K., Excel Books
2. Training & Development Concepts & Application- Tapomoy Deb, Ane Books
3. Employee Training and Development- Raymond Noe, McGraw-Hill Companies
4. 360 Degree Feedback, Competency Mapping and Assessment Centre- Radha Sharma,
McGraw-Hill
Hours: 40
UNIT IV (10 Hours): Designing of hypothetical Offer Letter with compensation structure,
Payroll Accounting System, Need of Payroll Accounting, Complexity of payroll accounting,
Scope of payroll accounting. Contemporary issues in compensation management: Salary
Increase, Attrition rates, Impact of high labour cost.
Suggested Readings:
1. Performance Management- Dixit Varsha, Vrinda Publication
2. Performance Management- Herman Aguinis, Pearson Education
3. Performance Management- Cardy Robert L., PHI
4. 360 degree feedback & Performance Management- TV Rao, Excel Books
5. Performance Management System- Sahu R.K., Excel Books
6. Strategies for Performance Management- Srivastava K. Dinesh, Excel Books
7. Performance Management and Appraisal Systems- Rao, T.V., Sage Publication
8. Performance Management- Michael Armstrong & Baron Angela, Jaico Publishing
IT SPECIALIZATION
MBA 336: Business Intelligence using Data Mining
Hours: 40
UNIT I(10 Hours): Data Mining Functionalities, Classification of Data Mining systems, Major
issues in Data Mining. Data Pre-processing: Needs, Pre-processing the Data, Data Cleaning,
Data Integration and Transformation, Data Reduction, Discretization and Concept Hierarchy
Generation. Introduction to data warehousing: Data Warehouse and OLAP Technology for Data
Mining, Data Warehouse, Design of data using Multidimensional Data Models, Data Warehouse
Architecture, From Data Warehousing to Data Mining. Data Mining Primitives.
UNIT II (10 Hours): Definition, History, Business and Technical Drivers, Decision Makers and
Decision Making Process, Role of Decision Support Tools. Components of BI solutions: BI
Solutions with Backend Data Warehouse Solutions, Different Types and Uses of BI-Statistical
Analysis, OLAP, Association Rule Mining, Correlation analysis, Classification and prediction,
Cluster Analysis, Text Mining for Unstructured Data.
UNIT III (10 Hours): BI from Organizational and Business Perspective, Understanding
Business Process, Process Reengineering, Customization, BI Testing, Deployment. BI
Development Process: Agile process, Different Stages of BI Development Process.
UNIT IV (10 Hours): Emerging Technology, BI Search and Text Analytics, Advanced
Visualization, Rich Reportlets.BI Package: Pentaho Business Analytics , Data integration,
Analysis, Services, Reporting, Data Mining, Dash Board, Work Flow, ETL.
Suggested Readings:
MBA337: E-COMMERCE
Hours: 40
UNIT I (10 Hours): Introduction: What is E-Commerce, Forces behind E-Commerce Industry
Framework, Brief history of E-Commerce, Inter Organizational E-Commerce Intra
Organizational E-Commerce, and Consumer to Business Electronic Commerce.
Network Infrastructure for E-Commerce, Market forces behind I Way, Component of I way
Access Equipment, Global Information Distribution Network, Broad band Telecommunication.
UNIT II (10 Hours): Mobile Commerce: Introduction to Mobile Commerce, Mobile Computing
Application, Wireless Application Protocols, WAP Technology, Mobile Information Devices,
Web Security.
Introduction to Web security, Firewalls & Transaction Security, Client Server Network,
Emerging Client Server Security Threats, firewalls & Network Security.
UNIT III (10 Hours): Encryption: World Wide Web & Security, Encryption, Transaction
security, Secret Key Encryption, Public Key Encryption, Virtual Private Network (VPM),
Implementation Management Issues. Electronic Payments: Overview of Electronics payments,
Digital Token based Electronics payment System, Smart Cards, Credit Card I Debit Card based
EPS, Emerging financial Instruments, Home Banking, Online Banking.
UNIT IV (10 Hours): Net Commerce: EDA, EDI Application in Business, Legal requirement in
E -Commerce, Introduction to supply Chain Management, CRM, issues in Customer
Relationship Management.
Suggested Readings:
1. E-Commerce, Greenstein and Feinman, TMH
2. Frontiers of Electronic Commerce, Ravi Kalakota, Andrew Whinston, Addision Wesley
1. The E-Business Revolution, Denieal Amor, Addision Wesley
2. E-Commerce, Diwan, Sharma, Excel
3. E-Commerce: The Cutting Edge of Business, Bajaj & Nag, TMH
UNIT I (10 Hours): Fundamentals of IT Project Management, Need Identification, Vision and
Scope document, Project Management Cycle, PM Objectives, Management Spectrum, Project
Planning, Planning Objectives, Project Plan, Types of project plan, Structure of a Project
Management Plan, IT project estimation. Project Organization: Project Elements, Work
Breakdown Structure (WBS), Types of WBS, Functions, Activities and Tasks, Project Life Cycle
and Product Life Cycle, Ways to Organize Personnel.
UNIT II (15 Hours): Project schedule, Scheduling Objectives, Building the project schedule,
Scheduling terminology and techniques, Network Diagrams: PERT, CPM, Bar Charts: Milestone
Charts, Gantt Charts. Project Monitoring and Control: Dimensions of Project Monitoring &
Control, Earned Value Analysis, Earned Value Indicators: Budgeted Cost for Work Scheduled
(BCWS), Cost Variance (CV), Schedule Variance (SV), Cost Performance Index (CPI), Schedule
Performance Index (SPI), Interpretation of Earned Value Indicators, Error Tracking, Software
Reviews, Types of Review: Inspections, Deskchecks, Walkthroughs, Code Reviews, Pair
Programming
UNIT III (10 Hours): Concept of Software Quality, Software Quality Attributes, Software
Quality Metrics and Indicators, SEICMM, SQA Activities, Formal SQA Approaches: Proof of
correctness, Statistical quality assurance, Clean room process. Testing: Testing Objectives,
Testing Principles, Test Plans, Test Cases, Types of Testing, Levels of Testing, Test Strategies,
Program Correctness, Program Verification & validation, Testing. Automation & Testing Tools.
UNIT IV (10 Hours): Software Configuration Management: Software Configuration Items and
tasks, Baselines, Plan for Change, Change Control, Change Requests Management, Version
Control. Risk Management: Risks and risk types, Risk Breakdown Structure (RBS), Risk
Management Process: Risk identification, Risk analysis, Risk planning, Risk monitoring, Cost
Benefit Analysis, Project Management Tools: CASE Tools, Planning and Scheduling Tools.
Suggested Readings:
1. Software Project Management, M. Cotterell, Tata McGraw-Hill Publication
2. Software Project Management, Royce, Pearson Education
3. Software Project Management, Kieron Conway, Dreamtech Press
4. Software Project Management, S. A. Kelkar, PHI Publication
Hours: 40
Unit I(10 Hrs): Introduction – Data Communication, Networks, Internet, Intranet, Protocols,
OSI & TCP/IP Models. Transmission Media, Switching, Connecting Devices, Backbone
networks, Concept of VLAN Network Layer Logical addressing IPv4 Addressee & classless
address, NAT Addressing.
Unit II(10 Hrs): Data Link Control & Protocol, Multiple Access, Channelization, Wired LAN,
Ethernet, Ethernet frame, Addressing, Wireless LAN, Bluetooth, Cellular telephony,
Unit III(10 Hrs): Network layer protocol – internetworking, IPv4 protocol, IPv6 Protocol,
Routing Protocols, Transport Layer – Process to process delivery, UDP, TCP Congestion Control,
Application Layer – DNS, Remote Logging (Telnet), SMTP, FTP, WWW, HTTP.
Unit IV(10 Hrs): Introduction to system and network security, Cryptography, Network Security,
Security at Application Layer, Security at Transport Layer, Security at Network Layer (IPSec)
Firewall and Intrusion Detection
Suggested Readings:
1. Data Communication and Networking, Forouzen, TMH
2. Computer Networks, A.S. Tanenbaum, Pearson Education
3. Data and Computer Communication,W. Stallings, Macmillan Press
4. Computer Networks Anuranjan Misra, Acme Learning
5. Essential of TCP/ IP, G. Shanmugarathinam, Firewall Media
MBA436: Big Data Analytics
Main Objectives: By the end of the course the student will be able to:
1. Deploy a structured lifecycle approach to data science and big data analytics projects
2. Select visualization techniques and tools to analyze big data and create statistical models
3. Use tools such as R and RStudio, and Map Reduce/Hadoop.
Hours: 40
UNIT I (10 Hrs): Introduction to Big Data Analytics, DBMS Overview, Introduction to R and
RStudio, Basic analysis in R, Intermediate R, Intermediate analysis in R.
UNIT II (10 Hrs): Visualization and Data Exploration, K-means Clustering, Independent
Sample Tests, Basic Association Analysis, Association Rule Speedup, Linear regression part 1,
Linear regression part 2, Logistic regression.
UNIT III (10 Hrs): Naïve Bayes, Decision trees part 1, Decision trees part 2, Introduction to
Hadoop and HDFS, Using R with Hadoop, First R/Hadoop program, Intermediate R/Hadoop
programming
UNIT IV (10 Hrs): Pig, Hive, and HBase, Discussion of rmr2 Project, Support Vector Machines
Part 1, Support Vector Machines Part 2
Suggested Readings:
1. Big Data, Big Analytics: Emerging Business Intelligence and Analytic Trends for
Today's Businesses by Michael Minelli , Michele Chambers, Ambiga Dhiraj, by,
Wiley
2. The Culture of Big Data, Mike Barlow, by Oreilly
3. Real time Big Data Analytics; Emerging Architecture, Mike Barlow, by Oreilly
4. Planning for Big Data, Edd Dumbill, by Oreilly
5. Big Data Analytics; Frank J. Ohlhorst, by Wiley
6. Big Data Now; Edd Dumbill, by Oreilly
OPERATION MANAGEMENT
SPECIALIZATION
MBA 346: Project Management
Main Objective: Offers a practical approach for managing projects, focusing on organizing,
planning, and controlling the efforts for Successful completion of the Project activities.
Hours: 40
UNIT I (10 Hours): Socio-economic Consideration in Project Formulation, Life Cycle and
Stake Holders, Expansion of Capacity, Diversification, Role of Engineering, Technology and its
Implementation, Challenges and Intricacies of Project Screening, Planning of Location,
Selection, Legal Aspects associated with Project
UNIT II (10 Hours): Project Structuring Concepts and Tools (Work Break Down Structure,
OBS, and LRC), Project Planning Tools (Bar charts, LOB, CPM, and PERT), Risk Identification,
Analysis and Response, Project Budgeting, Analysis of Project Cost Estimates, Project Cost
Control and Time cost Trade-off, Types of Estimates and Estimating Methods, Capital Cost
Estimating
UNIT III (10 Hours): Dynamic Project planning and Scheduling, Appraisal, Resource
allocation methods, Handling with Resource Constraints, Handling Project Team, Float times,
Crashing of Activities, Multiple Projects, Capital Rationing, Financial Institutions and Tax
Aspects
UNIT IV (10 Hours):
Implementation of project Based on Software
Suggested Readings:
1. Project Management: Strategic Financial Planning Evaluation and Control, Bhavesh, M.
Patel. Vikas Publishing House Pvt. Ltd.
2. Projects, Chandra, P., TMH
3. Effective Project Management, Wysocki, Robert K., Bick Robert and Crane David B, John
Wiley and Sons, USA
4. Project Management: Engineering, Technology and Implementation, Shtub, Bard and
Globerson, PHI
1. Project Management Handbook, Lock, Gower
2. Project Management Handbook, Cleland and King, VNR
3. Project Management Gary R. Heerkens, TMH (L)
4. Project Management and Control Narendra Singh, Himalya (L)
5. Project Management for Business and technology John M. Nicholas (L)
6. Managing Project Risk Yen Yee Chong Evelyn May Brown, Prentice Hall (L)
Hours: 40
UNIT I(10 Hours): Basic Concepts of Operations Strategy, Innovation and operations
discipline, Frameworks for strategy and the decision category approach, Developing an
operations strategy; Application of decision category approach and the capabilities approaches,
Value chain dynamics and operations decisions, Value chain dynamics: Lessons from the auto
industry, Enterprise architecture and operations strategy
UNIT II (10 Hours): Key Elements and Decision Categories in an Operations Strategy:
Vertical integration and outsourcing, Business processes, Process technology decisions and
multiple plants, Capacity strategy: How to make decisions on capacity and capacity expansion,
Facilities strategies and globalization; Comparisons of plant productivity, Sourcing and supplier
management, Information systems and the impacts of the electronic economy, Logistics systems
and the fulfilment supply chain
UNIT III (10 Hours): Capabilities and Different Approaches to Operations Strategy:
Competing on quality: Sources of quality and different measures of quality, Competing on cost
versus competing on availability, Competing on cost versus competing on features and
innovativeness, Competition in the housing industry: Improving cost, quality
UNIT IV(10 Hours): Globalization, Outsourcing and Other Critical Issues in Operations
Strategy and Policy in the 21st Century: Models for gaining advantage in a global
environment; How to position within a value chain, Globalization, joint ventures, sourcing
overseas, and macroeconomic effects of off-shoring, Supplier power and overseas sourcing:
Moving up the value chain in outsourcing
Suggested Readings:
1. Manufacturing Operations Strategy Text and Cases, Terry Hill,Alex Hill Palgrave
MacMillan, 3rd ed.
2. Strategic Manufacturing for Competitive Advantage, Steve Brown, Prentice Hall
3. World Class Manufacturing, Jim Todd, McGraw Hill, March 1996
4. Product Strategy and Management, M Baker, S Hart, Pearson Education, 2nd edition
5. Operations Strategy, Nigel Slack, Michael Lewis, Pearson education, 2nd Edition
MBA448: Business Process Reengineering and Benchmarking
Hours: 40
UNIT I (10 Hours): Business Process Fundamentals Definition of Business Processes Business
processes and functional processes Importance of focusing on business processes, Understanding
Business Processes Customer focused analysis of business processes Identifying value adding
activities, Visualizing Business Processes Introduction to flowcharting Types of flowcharts –
block diagrams, functional flowchart with time-lines,
UNIT II (10 Hours): Types of re-engineering Process Improvement with cost reductions
Achieving best-in-class with competitive focus Radical change by re-writing the rules,
Organizing for Process Improvements Setting up teams, choosing team leaders Training teams
for process improvements, Benchmarking: Origins of benchmarking – Xerox approach
Definition of benchmarking, Internal benchmarking, Benchmarking against the best in the unit
Benchmarking against the best in the group, Benchmarking the best in any industry
UNIT III (10 Hours): Re-engineering and Information technology Flowcharting information
flows Using IT to speed up processes Organizing for re-engineering Obtaining top management
commitment Creating cross-functional teams Supporting teams with resources Re-engineering –
focus phase Identification of key processes Identification of key people and getting their support
Identification of benefits possible and resources required,
UNIT I(10 Hrs): Introduction and Scope of CIM, CAD/CAM, Computerized elements &
Components of a CIM System, Database for CIM, Planning, Scheduling and Analysis of CIM
Systems. NC/CNC machine tools: Clarification, Application. Design of CNC: An introduction,
Conventional machine tool design, Modern machine tool design, Tooling for CNC systems,
introduction of CNC programming, Manual part programming, such as Drilling, milling, turning
etc. Computer aided part programming (APT) Structure, APT language with examples.
UNIT II(10 Hrs): Automated Manufacturing Systems, Computerized Manufacturing Support
Systems, Reasons for Automation, Automation Strategies-The USA Principle, Strategies for
Automation and Process Improvement, Automation Migration Strategy. Automated Flow lines:
System Configurations, Workpart Transfer Mechanisms, Storage Buffers, Control of Production
Line, Analysis of Transfer Lines-Transfer Lines with No Internal Parts Storage, Transfer Lines
with Internal Storage Buffers. Manual Assembly Lines: Assembly Workstations, Work Transport
Systems, Line Pacing, Coping With Product Variety, Analysis of Single Model Assembly Lines-
Repositioning Losses, The Line Balancing Problem.
UNIT III(10 Hrs): Automatic Material Handling and Storage systems: Design Considerations in
Material Handling, Material Transport Equipment-Industrial Trucks, Automated Guided
Vehicles, Monorails and Other Rail-Guided Vehicles, Conveyors, Cranes and Hoists, Analysis of
Vehicle Based Systems, Conveyor Analysis. Automated Storage/Retrieval Systems, Automated
Inspection systems: Overview of Automated Identification Methods, Bar Code Technology,
Radio Frequency Identification, Other AIDC Technologies-Magnetic Stripes, Optical Character
Recognition, and Machine Vision. Materials Requirements Planning (MRP): Concept of
dependent demand, structure of MRP system, MRP calculations, planning & implementation
issues, MRP-II & ERP
UNIT IV(10 Hrs): Cellular Manufacturing Systems: Part Families, Parts Classification and
Coding, Features of Parts Classification and Coding Systems, Opitz of Parts Classification and
Coding Systems, Production Flow Analysis, Composite Part Concept, Machine Cell Design,
Applications Of Group Technology, Quantitative analysis of Cellular Manufacturing, Grouping
of parts and Machines by Rank Order Clustering, Arranging Machines in a GT Cell. Computer
Aided Process Planning: Retrieval CAPP Systems, Generative CAPP Systems, Feature
Identification- Algorithms, Graph Based Approach, Attribute Adjacency Graph, Benefits of
CAPP. Flexible Manufacturing Systems: Flexibility, Types Of FMS-A Dedicated FMS, A
Random Order FMS, FMS Components-Workstations, Material Handling and Storage Systems,
Computer Control System, Human Recourses, FMS Applications and Benefits Introduction to
finite element analysis.
Suggested Readings:
1. Automation, Production Systems and Computer Integrated Manufacturing,
Mikell. P. Groover , Pearson Education 2001
2. CAD/CAM, Mikell. P. Groover and Emory Zimmers Jr., Prentice Hall 1998
3. James A. Regh and Henry W. Kreabber, Pearson2005.
4. CAD CAM Principles, Practice andManufacturing Management,
Chris McMahon and Jimmie Browne, , Pearson Education 2005
5. Computer Integrated Manufacturing, Ranky, Paul G., Prentice Hall 2005
6. Computer Integrated Manufacturing, Yorem Koren, McGraw Hill, 2005
7. CAD/CAM Principles and Applications, P N Rao, TMH Publications, 2007
INTERNATIONAL BUSINESS
SPECIALIZATION
MBA326: International Business
Main Objective:
The purpose of this course is to acquaint the students with concepts, techniques and policies in
the field of International Economics to understand the dynamics of International Trade.
Hours: 40
UNIT I: (10 Hours): International Trade Theory: Introduction to International Economics, Law
of Comparative Advantage, Comparative advantage, H - O Theory, International PLC, New
Trade Theory, Porters Diamond Model
UNIT II: (10 Hours): International Trade Policy: Tariffs and Non-tariff Barriers in International
Trade: Economic Integration – Custom Unions and Free Trade Areas
Suggested Readings:
1. International Economics, Salvatore Dominicks (2004). J, Mannur, H. G. (2003) ohn
Wiley Sons, Inc.
2. International Economics, Second Edition, Vikas Publishing House, New Delhi
3. International Economics, Sodersten, B.O. (2003) McMillan, London
4. International Economics, Krugman, Paul and Maurice Obstfeld (2004) New York,
Addison Wesley.
MBA327: EXIM Procedures and Documentation
Hours: 40
Unit I (10 Hours): Need of documentation in export, Exim Policy, Infrastructural Support for
India‘s Foreign Trade, Export Promotion Councils, Commodity Boards, Import/ Export
Inspection Agencies.
Unit II (10 Hours): Export Procedure: Setting up Export Company, Export Sales Contracts,
Processing of Export Order, Central Excise, Custom clearance, Role of clearing and forwarding
Agents, Shipment of Export Cargo, Duty draw-backs, Special Issues: Export by post parcel and
by Air.
Unit III (10 Hours): Import Procedure: Replenishment licensing, Import/Export passbook,
Procurement for Exports, Custom Clearance of Imports, Duty Exemption Schemes.Commercial
and regulatory Documents: Performa Invoice, Commercial Invoices, Packing List, Inspection
Certificate, Certificate of Origin, Shipping Bills, AR4 Form, Mate's Receipt, GR Form, Marine
Insurance Policy, Bill of Exchange, Bank Realization Certificate, Bill of lading, Airway Bill,
BSP Certificate /Special Consular Invoice.
Unit IV (10 Hours): EXIM Bank and Commercial Banks,Export Credit and Foreign Exchange
Covers, ECGC,Trading House: Export/Trading/ Star trading/Superstar trading houses, EOU/FTZ
/EPZ/SEZ units: Policy
Suggested Readings:
1. Export Policy Procedures and Documentation -M. I. Mahajan, Snow White Publications,
2. Export What Where How, Paras Ram, Anupam Publishers
3. EXIM policy 2009-14, Ministry of Commerce, Government of India
4. International Business: text and cases, Francis Cherunilam, PHI
5. International Payments, Edward G. Hinkelman, World trade Press
6. Handbook of Import–Export Procedures, Ministry of Commerce, Government of India
MBA426: International Financial Management
Main Objectives:
To provide an understanding of financial environment of global operations of business.
To familiarise with the mechanics of foreign exchange markets.
To develop an in-depth understanding of the types of foreign exchange exposure and
hedging instruments
Hours: 40
Unit II (10 Hours): The Foreign Exchange Markets The foreign exchange market; The foreign
exchange market in India; Purchasing power parity theory; Interest rate parity theory; currency
forecasting.
Unit III (10 Hours): Currency Derivatives Forwards; Currency options; Currency futures;
Special financial vehicles; Interest rate and currency swap.
Unit IV (10 Hours): Foreign Exchange Risk and management Foreign exchange risk and
exposure management; measuring and managing transaction and translation exposure;
Measuring and managing economic exposure; Management of interest rate exposure. Unit V:
Global Financial management International Portfolio investment; Financing of international
trade; International working capital management; International project appraisal.
Suggested Readings:
1. Eitman, David K., Stonehill, Arthur, Moffet, Michael H., Multinational Business Finance,
Pearson Education, 2007
2. Madura, Jeff, International Corporate Finance, Cengage (Thomson) Learning, 2007
3. Levi, Maurice, D., International Finance (2nd Ed), McGraw Hill, 1990
4. Shapiro, Alan, C., Multinational Financial Management, 8th ed. Wiley
5. Apte, P.G., International Financial Management, Tata McGraw Hill, 2006
MBA427: Global Business Environment
Unit II (10 Hrs): International Economic Environment The components and characteristics of
international economic environment; the transnational economy; trading environment of
international business; FDI and their Impact on the Economy
Unit III (10 Hrs): The Political and legal environment: The regulatory and legal environment of
business; basic principles of international law for business; areas of legal environment of
particular concern to MNEs
Unit IV (10 Hrs): Cross-cultural environment of Business Analysis; country risk analysis; the
cultural environment of international business; cross cultural challenges and complications;
culture shock and international business
Ethical Issues in international Business The Ethical and social responsibility of international
business; bribery and corruption; competitive strategy and international business environment; an
overview of India’s business environment
Suggested Readings:
1. The international Business Environment Prentice Hall of India, Anant, K. Sundaram and J.
Stewart Black, New Delhi 1996
2. International Business: Environments and Operations, Daneils, John D. and Lee H.
Radebaugh, Pearson Education, 11th edition, New Delhi, 2007
3. International Business Environment, Cherunilam, Francis, 3rd edition, Himalya Publishing,
2007
4. International Management, Hudgell and Luthans McGraw-Hill
5. The Global Business Environment, Monir H. Tayeb, New Delhi, Sage Publications
MBA428: International Logistics
Hours: 40
UNIT I (10 Hours): Introduction Objectives, Key tasks of logistics, Role of Government in
controlling international trade and its impact on Logistics, Different type of Ships, Shipping
Routes, Operating Ships-Linear and Tramp, Organization of Shipping Company
UNIT II (10 Hours): Volume and value of World Trade, World Tonnage, Flags of Convenience,
Conference System, Chartering, Principles of Freight Rates, Linear Freight Structure,
TrampFreight Structure, Shipping Agents, Freight Brokers, Freight Forwarders Stevedores
UNIT III (10 Hours): Ports in India, Ports InfrastructureDevelopment, Shipping Association,
Shipment of Govt. Controlled Cargo, Concept of Containerization, Classification of Constraints
in Containerization, I.C.D‘s
UNIT IV (10 Hours): Concept of Air Transport, Air Cargo, Tariff Structure, I.A.T.A. Air freight
insurance, International air freight tariffs, AWB (Air Waybill), Main airports ofthe world,
International Contracts, Terms of Payment, Incoterms.
Suggested Readings:
1. International Logistics, Pierre David, Biztantra
2. Logistic Management, Donald & David, Tata McGraw Hill
3. Strategic Logistic Management, Lambert, D et al, Tata McGraw Hill
HOSPITALITY
SPECIALIZATION
MBA 331: Introduction to Tourism Industry
Hours: 40
UNIT I (10 Hrs): Tourism; Tour; Tourist; Visitor; Excursionist; Domestic; International;
Inbound; Outbound; Destination. Growth of Tourism / Evolution /History of Tourism & Present
status of tourism in India.
Hours: 40
UNIT I (10 Hrs): Understanding tourism markets & travellers experience; Tourism service
marketing mix; New perspectives on tourism marketing; Destination branding- tools &
techniques; Tourist buying behaviour, travel purchase; Travel agents & tour operators; Tourism
Marketing Research and Information Forecasting.
UNIT II (10 Hrs): Strategic Marketing of tourism Services in competitive market; Developing
tourism service concepts: core & supplementary elements; Ensuring accessibility of tourism
products through physical and electronic channels; Tourism pricing and revenue management;
Educating and engaging customers and promoting the value preposition.
UNIT III (10 Hrs): Designing and managing the tourism service customer interface: Service
process, Service Encounter and Service Blue Print; Balancing Demand and capacity; Tourism
Service Recovery and customer feedback; Crafting the Tourism service environment; Managing
People for Tourism Service Advantage.
UNIT IV (10 Hrs): Identifying, acquiring & Managing Relationships in tourism sector; Service
Leadership; Tourism in Global Perspective, Principal Driving Force in Global Marketing of
Tourism services; Contemporary trends in tourism marketing, Role of India Tourism
development Corporation; Overseas promotion-Incredible India, IBEF.
Suggested Readings:
Hours: 40
UNIT I (10 Hrs): The Tourism Organizations: Objectives, Role & function of: Government
Organizations: DOT, ITDC, MTDC, ASI, TFCI. Domestic Organizations: TAAI, FHRAI, IATO.
International Organizations: WTO, IATA, PATA. NGO: Role of NGO in making responsible
tourists.
UNIT II (10 Hrs): The Travel Agency: Meaning & Definition of Travel Agent. Types of Travel
Agent: Retail & Wholesale. Functions of Travel Agent. Provisions of Travel Information,
Ticketing, Itinerary Preparation, Planning & Costing, Settling of Accounts, Liaisons with service
providers, Role of Travel Agent in promotion of Tourism.
UNIT III (10 Hrs): The Tour Operator: Meaning & Definition, Types of Tour operator:
Inbound, Outbound & Domestic, Tour Packaging – definition, components of a tour package.
Types of Package Tour: Independent Tour, Inclusive Tour, Escorted Tour, Business Tour, Guides
& escorts – Their role and function Qualities required to be a guide or escort.
UNIT IV (10 Hrs): Travel Formalities & Regulations, Passport – Definition, issuing authority,
Types of Passport, Requirements for passport. Visa – Definition, issuing authority, Types of visa
Requirements for visa. Health Regulation – Vaccination, Health Insurance. Economic Regulation
– Foreign Exchange
Itinerary Planning: Definition, Steps to plan a Tour, Route map, Transport booking,
Accommodation reservations, Food facilities, Local guide / escort, Climate / seasonality,
Shopping & cultural show, Costing
Assignments
1. Preparation of Itinerary – 2 days, 7 days for well known tourist destinations.
2. Preparation of passport, visa, requirements
3. Field visit to a Travel Agency, Airport etc.
Suggested Readings:
1. Introduction to Travel & Tourism-Michael M. Cottman Van Nostrand Reinhold New
York, 1989
2. Travel Agency & Tour Operation Concepts & Principles-Jagmohan Negi - Kanishka
Publishes, Distributors, New Delhi, 1997
3. International Tourism – Fundamentals & Practices -A. K. Bhatia –Sterling Publishers
Private Limited, 1996
4. A Textbook of Indian Tourism -B. K. Goswami & G. Raveendran -Har – Anand
Publications Pvt. Ltd.
5. Dynamics of Modern Tourism -Ratandeep Singh -Kanishka Publishes, Distributors, New
Delhi, 1998
6. Tourism Development, Principles and Practices -Fletcher & Cooper-ELBS
MBA432: Hospitality Information System
Hours: 40
UNIT I (10 Hours): Understanding Information Systems, Computer Hardware for Hospitality,
Computer Software for Hospitality: Word processing programs, Spread-sheet application
programs, Database Programs, General-Purpose application programs, Business Software for
Hospitality Organizations.
UNIT II (10 Hours): Computer networks for Hospitality: Introduction, Networking Data
Resources, Computer Networks-Topologies, Network Connections, Telecommunications Media,
Network Operating Systems-Intranets and Extranets.
UNIT III (10 Hours): Hospitality Management and Internet: E-Commerce, E-Information and
Distribution =Systems, E- Business Strategies and Solutions.
Suggested Readings:
1. Hospitality Information Systems and E-commerce- Dana V. Tesone , John Wiley and
2. Sons , 2005 1st Ed.
3. Management Information System - James O‘ Brien, Tata McGraw Hill, 2008,12th Ed.
4. E-Commerce and Information Technology in Hospitality and Tourism- Zong Qing
5. Zhou, Delmar learning – a division of Thomson learning incorporation , 2003 ,1s
MBA433: Tourist Product Design & Destination Development
Main Objective :
To provide students with the ability to initiate and carry out advanced analysis and research in
the field of destination development. To understand ways of effective destination management. To
facilitate the assessment of the tourism potential of a destination and prepare tourism
development plan as well as marketing techniques.
Hours: 40
Unit I(10Hrs): Tourism product development: conceptual background. Tourism product
designing, development issues and considerations. Marketing considerations for sustainability of
tourism product- interpretation.
Development of destination. Principles of destination development. Concerns for destination
planning. Stages in destination designing and management.
Unit II (10 Hrs): Cultural tourism product: designing, development, issues and considerations
Religious tourism product: designing, development, issues and considerations Heritage tourism
product: designing, development, issues and considerations.
Unit III (10 Hrs): Medical and health tourism product: designing, development, issues and
considerations. Special interest tourism product: designing, development, issues and
considerations Cruises as tourism product: designing, development, issues and considerations.
Unit IV (10 Hrs): Ecology and wildlife tourism product: designing, development, issues and
considerations. Adventure tourism product: designing, development, issues and considerations.
Beaches and islands as tourism product: designing, development, issues and considerations.
Resorts, types of resorts. Resort as a tourism product: designing, development, management,
issues and considerations.
Suggested Readings:
1. Tourism Planning: Basic, Concepts and Cases, C.Gunn, Cognizant Publications,2002
2. Destination branding: Creating the Unique Proposition, Nigel Morgan, Annette Pritchard,
Roger Pride, Butterworth and Heinemann.,2001
3. The Tourism Area Life Cycle v. 1: Applications and Modifications’, Richard W.Butler,
Channel View Publications, 2006
4. Tourism SMEs, Service Quality and Destination Competitiveness’ Claire(Edt) Haven
Tang, Eleri Ellis(EDT) Jones, CABI Publishing,2005
5. Tourism in Destination Communities, Shalini (EDT) Singh, Dallen J.Timothy, Ross
Kingston Dowling, CABI Publishing, 2003
6. The Competitive Destination : a sustainable tourism perspective, Geoffrey Ian Crouch, JR
Brent Ritchie, Horst-Herbert G Kossatz, CABI Publishing,2003
7. Tourism and recreation Development C.B.I. Baud Bovy Munuel and Lawson (1976)
Pub.6
8. In the wake of Tourism special places in Eight countries, The Conservation Foundation,
Bosselman Fred P.1979, Washington D.C.
9. Tourism & Development Bouyden Jahn N. Cambridge University Press, London. 1978
10. A Plan for Managing Tourism in Bahamas Islands Checa K. Co.. Washington D.L. 1969
RETAIL SPECIALIZATION
MBA 341: Retail Science
Hours: 40
UNIT I (10 Hrs): New dimensions of retail sale, Developing and Sustaining Relationship in
Retailing, Organized Vs Unorganized Retailing, Contemporary Retail Strategies, Changing retail
landscape-Impact of Socio-cultural, Demographic, Economic variables, Trading Area Analysis,
Store Location and Site, Retail Buying Strategies
UNIT II (10 Hrs): Retail Aesthetics, Store Atmospherics- moments of truth, physical evidence,
Store Design, Store Fittings, Management of Floor space, Visual Merchandising, Product Range
Management, Consumerism. Ethics in Retailing, Multichannel Retailing, Impact of Retailing on
Human Resource and Career growth in Retailing
UNIT III (10 Hrs): Financial Objectives and Dimensions, GMROI, Strategic Profit Model,
Success of Private Labels Brands and its role the success of Retail Store
UNIT IV (10 Hrs): Corporate Social Responsibility, Retail Research and Audit, Insurance,
Consumer Protection Act, Torts Harassment, Health, Safety, Security Hazards – Material,
Equipments, Cash, Pilferage, External Threats, Safety Gadgets
Suggested Readings:
1. Retail Management: A Strategic Approach, Barry Berman & Joel R. Evans PHI, 2007,
11th Ed.
2. Retailing Marketing, Dravid Gilbert, Prentice Hall - Pearson Education 2007, 2nd Ed.
3. Retail Management, Gibson G. Vedamani, Jaico Publishing House 2004, 9th Ed.
4. Retailing Management, Michael Levy, Barton A. Weitz & Ajay Pandit:, TMH 2008, 2 nd
Ed.
5. Retailing Management- Swapna Pradhan: TMH 2009, 3rd Ed.
MBA 342: Pricing and Branding
Hours: 40
UNIT I (10 Hrs): Pricing Policies Concept and Strategies, Factors influencing Pricing, Mark ups
and Mark downs, Price Awareness, Price Sensitivity, Cost and Price decisions
UNIT II (10 Hrs): Differential Pricing, Promotional Pricing, Pricing and PLC, Product Line
Pricing, Transfer Pricing, Bundle Pricing, Retail Pricing: A Deep Cut Strategy, an Alternative
Strategy, Charm Prices, Trading Stamps
UNIT III (10 Hrs): Price Management and Psychology, Vertical Price Management, Bait and
Switch Pricing, Retail Price Management: Pricing of Individual Items, Price Management and
Cross-Product Effects, Price Promotions in Retail, The Role of Price Image of stores
UNIT IV (10 Hrs): Retail Positioning and Branding, Role of Retail Brands, Store Brands,
Positioning and Proposition of a Brand, Counterfeit or Copy Cat Brands, Corporate Branding,
Brand Extension
Suggested Readings:
1. Pricing - F. Livesey: The Macmillan Press Ltd. (Unit I &II)
2. Price Management - Hermann Simon: Elsevier Science Publisher B.V. (Unit III)
3. Retail Store Management Problems Donald Kirk David, M.B.A.: - A. W. Shaw Company
4. Retail Management: A Strategic Approach Barry Berman & Joel R. Evans: - PHI 2007
5. Retailing Marketing David Gilbert, , Prentice Hall - Pearson Education 2007(Unit IV)
6. Retailing Management, Michael Levy, Barton A. Weitz& Ajay Pandit -TMH, 2008
MBA 441: International Retailing
Hours: 40
UNIT I (10 Hrs): International retailing growth prospects, Products and Services Retailing in
International Market, Branding Decisions- International Products and Services Strategies,
International Retail Structure, Motives and Reasons for Internationalization, Direction of
Expansion, Market Entry methods, Typology of International Expansion
UNIT II (10 Hrs): Shopping at World Class Stores, Culturul Influence on International
Retailers, International Management, Emerging Themes and Niches, Market Selection and
Growth, Stages of Internationalization, Internal Opportunities, Entry Strategies: Export,
Franchising/Licensing, Acquisitions and Mergers, Joint Ventures, Organic Growth
UNIT III (10 Hrs): International Market Environment: PESTL, Motives for International
Retailing, Marketing Research: Factors, Problems, Process, Marketing Planning for Differing
International and Regional Requirements
UNIT IV (10 Hrs): Competing and Competitive Advantages in Foreign Market, Career in
Foreign Markets, Attitude Scaling Techniques- Multi Attribute model- Multidimensional
Scaling- Conjoint analysis
Suggested Readings:
1. Globalization of Business- Practice and Theory Abbas J Ali, Jaico Publishing House,
2003, 2nd Ed.
2. International Retailing Nicolas Alexander: Blackwell Business Publishers Ltd, 1997, 2nd
Ed.
3. International Retailing S.L. Gupta & Arun Mittal: Excell Books, 2010, 1st Ed.
4. Principles of Retail Management Rosemary Varley & Mohammed Rafiq: Macmillan
2005, 2nd Ed.
5. Retail Management - A Strategic Approach-Barry Berman & Joel R. Evans: PHI, 2007,
11th Ed.
6. Retailing Marketing, David Gilbert: Prentice Hall - Pearson Education 2007, 2nd Ed.
7. Retail Management - Gibson G. Vedamani: Jaico Publishing House 2004, 9th Ed.
8. Retailing Management- Michael Levy, Barton A. Weitz& Ajay Pandit, TMH 2008, 2 nd
Ed.
MBA442: Merchandising and Mall Management
Hours: 40
UNIT I (10 Hrs): Merchandise Assortments, Role and Responsibilities of Merchandiser,
Forecasting Sales, Developing Assortment Plans, Merchandising Planning System: Stale
Merchandise, Fashion Merchandise, Bin Management, Beginning of the Month (BOM), End of
the Month (EOM) Merchandiser Skills and Profile
UNIT II (10 Hrs): Buying Merchandising: Methods of Planning and Calculating, Merchandise
Sourcing & Allocation, Evaluating Merchandise Performance, Multiple Attribute Methods and
Category Management
UNIT III (10 Hrs): Inventory Levels, Fashion, Season, Theme, Pattern, Support Services,
Merchandise Budget, Vender Negotiating in Purchase, In Store Merchandise Handling, Buying
for Chain Stores, Non Store, Single/Independent Store, Visual Merchandising and its Role,
Shrinkages
UNIT IV (10 Hrs): Introduction to Malls: History, Types, Growth, Dynamics, Concepts in Mall
Design, Site Selection, Market Analysis, Commercial Lease, Tenant Mix, Maintenance
Management
Entertainment in Shopping, Shopping Centres, Aspects in Security, Aspects in Quality
Management, Quantifying Mall Performance
Suggested Readings:
1. Mall Management, Abhijit Das: - Taxmann’s, 2006, 2nd Ed.
2. Retail Management, Barry Berman & Joel R. Evans: A Strategic Approach, PHI 2007,
11th Ed.
3. Retailing Marketing, Dravid Gilbert: Prentice Hall Pearson Education, 2007, 2nd Ed.
4. Retail Management, Gibson G. Vedamani: Jaico Publishing House, 2004, 9th Ed.
5. Retailing Management Michael Levy, Barton A Weitz & Ajay Pandit: - TMH, 2008, 2 nd
Ed.
6. Retailing Management- Swapna Pradhan: TMH, 2009, 3rd Ed.
MBA 443: Acquiring Maintaining and Retaining Customer
Hours: 40
UNIT I (10 Hrs): New Dimensions of Relationship Management in Business, Transactional
Marketing to Relationship Marketing, Understanding Customer, CRM as a Strategic Marketing
tool, Customer Life Cycle management, Methods and Tools for Customer Acquisition,
ACTMAN model
UNIT II (10 Hrs): Sustaining relationship with Customer, CRM Structures, CRM Cycle,
Stakeholders in CRM, CRM Comprehension and Implementation Model, e CRM, Managing
Customer Satisfaction, Customer Satisfaction Models and Practices, Rationale of Customer
Satisfaction, Measuring Customer Satisfaction, KANO Model Loyality Ladder, Loyalty and its
relationship with customer satisfaction, RaiSrivastava model of customer loyalty formation
UNIT III (10 Hrs): Managing Customer Retention, Customer retention and Brand Loyalty,
customer recall strategies, customer experience management, Implication of Employeee
Customer Affinity, Customer Engagement, Employee-Organisation Relationship, Employee-
Customer Linkage, Factors effecting employee’s customer oriented behaviour, Essentials of
building employee relationship
UNIT IV (10 Hrs): Dynamics of Information Technology in developing and sustaining
relationship with Customers, e CRM, Rural CRM, customer relationship management practices
in retail industry, Customer Service Initiatives
Suggested Readings:
1. Customer Relationship Management: Concepts and Cases Alok Kumar Rai : (Second
Edition)- PHI Learning
2. Customer Relationship Management Simon Knox, Adrian Payne, Stan Maklan: - Routledge
Inc.
3. Customer Relationship Management Bhasin- (Wiley Dreamtech)
4. Customer relationship management handbook Dyche- prentice hall
5. Customer relationship management Peelan- prentice hall
6. Customer relationship management Kristin Anderson, Carol Kerr :, McGraw-Hill
Professional
7. Customer Relationship Management Chaturvedi- (Excel Books)
8. Customer relationship management Concepts, Tools, & Applications Sheth J N, Parvatiyar A.
and Shainesh G., Emerging, Tata McGraw-Hill Education
9. Customer Relationship Management Lumar- (Wiley India)
HEALTHCARE MANAGEMENT
SPECIALIZATION
MBA351: Hospital Planning
Hours: 40
Unit-I (10 Hrs): Types of Hospital Organisation & Statutory Requirements for Planning, Steps
in Hospital Planning: Need Assessment, Appointment of Planning Teams/Consultants,
Appointment of Architect, Size of the Hospital, Design of the Hospital, and Selection of the
Contractor
Unit-II(10 Hrs): Preparation of Architect’s Brief Selection of the Size, Preparation of the Master
plan, Preparation of Schedule of Accommodation Layout, Grouping, Zoning & Phasing of
Activities, Circulation & Movements of Patients, Staff, Visitors.
Unit-IV (10 Hrs): Planning for Water supply, Electricity, Drainage & Sewage disposal, Planning
for equipment’s & Purchase. Planning for various categories of Staff, Administrative action for
Appointment, Training
Suggested Readings:
Hours: 40
Unit-I (10 Hrs): Fundamentals of Medical Terminology: Word Roots, Prefix, Suffix,
Abbreviations & Symbols. Introduction to Anatomy & Physiology Organs & Systems: Gastro
Intestinal, Respiratory, Circulatory, Renal, Reproductive, Nervous
Unit-II (10 Hrs): Common Diseases & Procedures: Gastro Intestinal, Cholecystitis,
Cholelithiasis, Appendicitis, Intestinal Obstruction, Hernia, Peritonitis, Gastroscopy:
Endoscopy , Laparotomy, Laparoscopy.
Common Diseases & Procedures: Respiratory, Tuberculosis, Bronchial Asthma, Respiratory
Failure, Pulmonary Embolison, Pneumonia, Branchosopy, Pulmonary Function Test, Cardio-
Pulmonary Resuscitation.
Unit-III (10 Hrs): Circulatory: Hypertension, Coronary Artery Disease, Arrhythmias, Cardiac
Arrest Shock. Deep Vein Thrombosis (DVT), ECG, 2D Echo Cardiogram, Coronary
Angiography, Cardiac Catheterisation, Stress Test, Pacemaker.
Renal: Nephrotic Syndrome, Urinary Tract Infection, Renal Failure, Renal / Bladder Stones
Intravenous Pylography, Cystoscopy, Urinalysis, Hoemodialis, Peritoneal Dialysis.
Suggested Readings:
1. Principles of Anatomy & Physiology – By Gerard J. Tortora.
2. Anatomy & Physiology in Health & Illness – By Anne Waugh – Churchil Livingstone.
3. Anatomy & Physiology for Nurses – By Evelyn Pearce – Indian Edition – Jaypee
Brothers, New Delhi.
4. Dorland’s Pocket Medical Dictionary.
5. Taber’s Cyclopedic Medical Dictionary – Fadavis Philadelphin.
6. Medical Manual of Anatomy – By Sampath Madhyastha – CBS Publication.
MBA451:Hospital Administration
Hours: 40
Unit-II (10 Hrs): Patient’s Complaints, Medical Certificates. Hospital Committees: Role,
Composition, Frequency of Meetings, Minutes of the Meetings, Follow up Actions.
Patient Satisfaction Survey: Interviews, Questionnaires, Observations, Group Discussions,
Patient Opinion Polls, Report Writing.
Duty Roster of various categories of Staff, Availability of Materials: Critical Items, Stock Level,
Procurement Methods. Administration of Patient Related Schemes: Medical Insurance (Cashless
Benefit), CGHS, ECHS, CSMA, TPA, ESI.
Unit-III (10 Hrs): Front Office: Duties & Responsibilities: Duties & Responsibilities of the
Hospital Administrator/CEO- In Profit Making Hospitals and In Non-Profit Making Hospitals
Disaster Management/Disaster Plan, Marketing of Hospital, Telephone Courtesy, Guest Lectures,
Orgnaisation of Camps, Seminars, Workshops, Continuous Medical Education, Public
Participation.
Unit-IV (10 Hrs): Hospital Security: Staff, Patients, New born babies, Female staff/Patients,
Stores. Application of Hospital Information System (HIS) &Management Information System
(MIS),Negotiation Skills: Purchase of Stores / Equipment, Union Matters, Collective Bargaining.
Hospital Waste Management, Methods of Infection Control, Fire Fighting, Dealing with Crisis
Situation like Mob violence, Bomb threat, Terrorist strike, Mass casualties, Political agitation,
Prisoners. Standard Operating Procedures (SOPs).
Suggested Readings:
1. Sana’s Guidelines for Hospital Infection Control – By Mohd. S. Khan – Jaypee Brothers,
New Delhi.
2. Hospital Waste Management &it’s Monitoring – By Madhuri Sharma – Jaypee Brothers,
New Delhi.
3. Medical Stores Management – By Shakti Gupta & Sunil Kant - Jaypee Brothers, New
Delhi.
4. Medical Records, Organisation & Management – By G.P. Mogli – Jaypee Brothers, New
Delhi.
5. Emergency Medical Services & Disaster Management – By D.K. Dave & Shakti Gupta –
Jaypee Brothers, New Delhi.
6. Hospital Waste Management – By A.G. Chandorkar – Paras Medical Publisher.
7. Hospital Infection Control – By S.A. Tabish – Academia, New Delhi.
MBA452: Laws Related to Hospital & Medical Services
Hours: 40
Unit-I(10 Hrs): Introduction & Legal Procedures: Court, Affidavit, Evidence, Complaint,
Investigation, Oath, Offence, Warrant, Summons. Medico Legal Aspects of Emergency Services,
Inquest: Police Inquest, Magistrate‘s Inquest.
Criminal Courts in India & their Powers: General Important Legal Knowledge Pertaining to IPC,
CRPC, Civil PC, Evidence Act.
Unit-II(10 Hrs): Introduction to Indian Constitution: Preamble, Fundamental Rights, Rights &
Responsibilities of Medical Person, Hippocratic Oath, Declaration of Geneva.
List of Offences & Professional Misconduct of Doctors, as per Medical Council of India,
Organisational &Procedural Laws: Indian Contract Act, Nursing Home-Registration Act, Birth-
Death Registration Act, Labour Laws Applicable to a Hospital, Indian Trade Union Act
1926/Industrial Dispute Act 1947, The Bombay Shops & Establishment Act, The Workmen’s
Compensations Act, The Industrial Employment (Standing Orders) Act 1946.
Unit-IV (10 Hrs): Preventive Steps for Doctors/Hospitals to Avoid Litigation: Consent Form,
Life Support, Dying Declaration, Death Certificate, High Risk, Post Mortem.
Illustrative Cases of Medical Negligence in India: Surgery, OBST/GYNAEC, Medicine,
Pediatrics, Other Disciplines/Anaesthesia, Legal Requirements of Licences/Certificates for a
Hospital.
Suggested Readings:
1. Parikh’s Text Book of Medical Jurisprudence & Toxicology – By Dr. C.K. Parikh – CBS
Publications.
2. Medical Negligence & Compensation – By Jagdish Singh – Bharat Law, Jaipur.
3. Medical Negligence & Legal Remedies – By Anoop K. Kaushal – Universal.
4. Medical Termination of Pregnancy Act.
5. Preconception & Prenatal Diagnostic Techniques (Prohibition of sex selection) Act 1994.
6. Organ Transplant Act.
7. The Consumer Protection Act 1986.
8. Indian Trade Union Act 1926.
9. Industrial Dispute Act 1946.
10. Medico-legal Aid to Hospitals & Doctors, with Consumer Protection Law – By M.S.
Pandit&ShobhaPandit – Pandit Publications.
11. Opening the Domains of Laws – By Adv. SeemaBapat.
12. Modi’s Book on Medico Jurisprudence & Toxicology.
MBA453: Health Care & Administration of Clinical & Non-clinical Services
Hours: 40
UNIT I (10Hrs): Health Administration in India, Health Care Delivery System, National Health
Policy, National Health Programmes: Tuberculosis’s control Programme, Dots, Programme for
control of Blindness, Family welfare programme, AIDS control programme, role & functions of,
National AIDS Control Organisation (NACO).
UNIT III (10Hrs): Kitchen Canteen Services, Medical Records Department, Engineering
Services: Maintenance of Building, Campus & Utilities, Biomedical services, Fire safety.
UNIT IV (10Hrs): Quality Management in Health Care: Quality control, ISO, ISO standards,
Hospital Accreditation, Role of Quality Council of India (QCI), National Accreditation Board of
Hospitals (NABH). Billing, Clamming, Insurance Companies/Employers, Public Relations
Suggested Readings:
1. Park’s Text Book of Preventive & Social Medicine –By K. Park - BanarasidasBhanot,
Jabalpur.
2. Essential of Hospital Support Services & Physical Infrastructure – By Madhuri Sharma –
Jaypee Brothers, New Delhi.
3. Hospital Services Management – By S.K. Parthsarthi – K.J. Hospital, Madras.
4. Medical Records Organisation & Management – By G.P. Mogli – Jaypee Brothers, New
Delhi.
5. Management Information System – By Waman s. Javdekar – McGraw Hill.
6. Total Quality Management – By V.V. Gopal – ICFAI University Press.
7. Marketing – RogeraKerin& Steven W. Hartcey – McGraw Hill.
8. Methods of Bio-statistics – By Rao.
ENTREPRENEURSHIP
SPECIALIZATION
MBA361: ENTREPRENEURIAL SUCCESS STORIES
Objectives
The major emphasis of the course will be on creating a learning system through which
management students can acquaint themselves with the special challenges of starting new
ventures and introducing new product and service ideas. This will involve working together to
investigate, understand and internalize the process of founding a start-up.
Entrepreneurial stories
MBA362: SOCIAL ENTREPRENEURSHIP
Course objectives: At the end of the course a student can expect to have understood the various
approaches of social entrepreneurship and having understood the conceptual frameworks
necessary for social entrepreneurship.
UNIT I(10 Hrs): Introduction to social entrepreneurship, Various Dimensions of social
entrepreneurship, Comparison between Business and social entrepreneurship, Approaches to
Social entrepreneurship, Understanding the social-cultural context (Global and Indian)
UNIT II(10 Hrs): Embracing new ideas and designs, Steps and Strategies for Social
Entrepreneurship, Urban Solid waste management & employment generation for women: A
Swach Model. Sustainable vocational rehabilitation of visually & physically challenged persons:
A Initiative
UNIT III(10 Hrs): GSP Model, Aseem Foundation works with residents of the conflict ridden
states of Jammu and Kashmir in India, Water resource management & innovative models
evolved with local initiatives.
The inclusive School in Indian Situation: The Ankur Model, The time and space for Social
Entrepreneurship, Opportunity Mapping Exercises.
UNIT IV(10 Hrs): Non-Government Organizations: NGO and its significance, submission of
Plan of Intervention due, Innovation and Entrepreneurship, Understanding innovation in social
context, Corporate social Responsibility, Various models of CSR.
Learning from Real-Life Social Enterprises (Cases)
References:
1. Bornstein, David. How to Change the World: Social Entrepreneurs and the Power of New
Ideas. (New York: Penguin Books, 2005).
2. Edwards, Michael. Just Another Emperor? The Myths and Realities of
Philanthrocapitalism. (New York: Demos and The Young Foundation, 2008).
3. Welch, Wilford. Tactics of Hope: How Social Entrepreneurs are Changing Our World.
(San Rafael: Earth Aware, 2008).
4. Peter C. Brinckerhoff. Social Entrepreneurship : The Art of Mission-Based Venture
Development
5. Schwartz, Beverly. Rippling: How Social Entrepreneurs Spread Innovation Throughout
the World. (Jossey Bass, 2012, ISBN 978-1-118-13859-5).
6. Social Enterprise Alliance, Succeeding at Social Enterprise: Hard-Won Lessons for
Nonprofits and Social Entrepreneurs. (Jossey Bass, 2010, ISBN 978-0-470-40532-1)
MBA362: BUSINESS MODEL INNOVATION IN NEW VENTURES
Objective: The objective is to provide students with the skills and knowledge to rapidly assess
and shape business models to their advantage in constructing enterprises of scale.
UNITI (10 Hrs): Elements: What Is A Business Model? Charles Schwab in 2002, Merrill Lynch:
Integrated Choice, Business Model Architecture And Analytics, Skype, British Telecom –
Osterwalder, Distinctive Assets, Technology, Know-How, Property, The Evolution from Project
to Corporate Finance, Amazon vs. Barnes and Noble, Customer Value, Loblaw, Webvan, Yahoo!:
Business on Internet Time, YardBarker
Positioning and Marketing
Pharmaceutical industry: challenges in the new century, A new model for the pharmaceutical
industry: Institute for One World Health, Blockbuster Inc. & Technological Substitution:
Achieving Dominance in the Video, Rental Industry, Netflix
Financing the Model, Oracle v. Salesforce.com, Venture Capital vs. Private Equity,
Organizational Structure, The Virgin Group: filling in the value gap, Southwest Airlines
Using human resources as a competitive edge, Sustainability, Nucor at a Crossroads
American Steel: Everything Old is New Again
Wal-Mart Stores' Discount Operations
Amazon.com – review current annual report and other public sources
Prescribed Text:
There is no single text for the course. However the class will draw upon readings from several
sources and cases specified above.
MBA463: ENTREPRENEURSHIP AND NEW VENTURES
Objectives: The course is designed primarily for those who at some point of their career want to
start their own ventures, or run their own family businesses. But it is equally useful to those who
plan to work in or with new ventures either as venture capitalists, consultants to new firms or in
new business development units of larger corporates.
UNIT I(10 Hrs): The Early Career Dilemmas of an Entrepreneur: The Entrepreneur’s Role, Task
and Personality, A Typology of Entrepreneurs: Defining Survival and Success, Entrepreneurship
as a Style of Management, The Entrepreneurial Venture and the Entrepreneurial Organisation
UNIT II(10 Hrs): Choosing a Direction: Opportunity recognition and entry strategies: New
product, Franchising, PartialMomentum, Sponsorship and Acquisition, The Strategic Window of
Opportunity: Scanning, Positioning and Analysing, Intellectual Property: Creation and Protection
UNIT III(10 Hrs): Opening the Window: Gaining Commitment: Gathering the Resources you
don’t have, The Business Plan as an Entrepreneurial Tool, Financial Projections: how to do them
the right way, Debt, Venture Capital and other forms of Financing, Sources of External Support,
Developing Entrepreneurial Marketing: Competencies, Networks and Frameworks
UNIT IV(10 Hrs): Closing the Window: Sustaining Competitiveness, Maintaining Competitive
Advantage, the Changing Role of the Entrepreneur: Mid Career Dilemmas, Harvesting Strategies
versus Go for Growth.
MBA464: Innovation Management and Creative Problem Solving
UNIT I(10 Hrs): Disruptive Innovation, Why great companies fail in managing certain types of
technological change? Executing innovations: organizing to execute, Organizing innovation
teams, Incentivizing and organizing innovators.
Exploiting innovations: options, portfolios and platforms, Dynamics of the market for ideas;
designing the value chain
UNIT II(10 Hrs): Managing Virtual Teams, Remotely- located knowledge workers,Website-
based management processes, Human factors in virtual settings, Knowledge-Intensive Projects,
Managing high-performance knowledge projects
Organizational Design, Structures for learning organizations, Operation of knowledge bases and
information management, Creating Innovation Capabilities, Alternative ways to escape the limits
of current business, Processes and structures, Incubators, spin-offs, corporate venture capital,
Renewing innovations: organizing disruption, Internal vs. external sources of renewal.
UNIT III(10 Hrs): Renewing innovation; corporate venturing, Renewing innovation; internal
venturing, Management of Intellectual Capital, How to identify and access promising external
ideas, Add value to them by connecting them with internal knowledge
UNIT IV(10 Hrs): Idea Structuring: Graphic Tools, Interpretive Structural Modelling,
Relationship Analysis, Flexible Systems Management, SAP-LAP analysis, Flexibility influence
diagrams, Moderation Technique, Scenario Building, Harva Method, Structural Analysis for
scenario building, Options Field/Profile methodology, Decision Making and Applications,
Individual and Group creativity, Organizational Creativity & Innovation, Creativity applications,
Emerging and Related Issues
Prescribed Text:
1. Rogers, Everett M. (2003). Diffusion of Innovations, Fifth Edition. New York, NY: Free
Press.
2. Hargadon, Andrew (2003), How Breakthroughs Happen, Harvard Business School Press,
2003.
3. Alexander, C. (1979), The Timeless Way of Building, Oxford University Press, Oxford.
4. Innovation Management, Strategies, Implementations and Profits, 2nd Edition. Allan
Afuah, Oxford University Press, 1998
5. Ritti, R. and S. Levy. (2003). The Ropes to Skip and the Ropes to Know, 6th Edition.
6. Hoboken, NJ:John Wiley and Sons. Robbins, S. (2003).
7. Afuah A., Innovation Management: Strategies, Implementation, and Profits, Oxford
University Press, New York, 1998.
8. Brown J. S. (ed.), Seeing Differently: Insights on Innovation, A Harvard Business Review
Book, 1997.
9. Flood R.L. and Jakson M., Creative Problem Solving :Total System Intervention, John
Wiley and Sons, New York, 1990.
10. Ford C. and Gioia D. (eds), Creative Action in Organizations: Ivory Tower Visions &Real
World Voices, Sage Publications, CA, 1995.
1. Henry J. (Ed.) Creative Management, Sage Publications, London, 1996.
2. Khandwalla P.M. Fourth eye: Excellence Through Creativity, A.H. Wheeler and Co., New
Delhi, 1988.