Should You Get Your Nutrients From Food or From Supplements - Harvard Health
Should You Get Your Nutrients From Food or From Supplements - Harvard Health
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STAYING HEALTHY
Can a supplement make up the difference? "It's a touchy subject, and Image: Thinkstock
you need to look at your individual needs first," says Dr. Sesso.
Try to improve your diet before turning to
supplements. Food has beneficial nutrients,
such as flavonoids and antioxidants, that
Evidence about supplements aren't in most supplements.
nutrient without realizing it. "Extra vitamin A supplements can lead to dangerous, toxic levels if taken too
frequently," notes Dr. Clifford Lo, an associate professor of nutrition at the Harvard School of Public Health.
STAY INFORMED
The evidence about the benefits of multivitamins is mixed. Dr. Sesso was a lead researcher in one of the
largest studies to date on multivitamins, the Physicians' Health Study II, which found that multivitamins
were associated with a small reduction in the risk of cancer and cataracts in men, but did not reduce deaths
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from heart disease. A study published March 1, 2015, in TheJournal of Nutrition found that a multivitamin
with minerals lowered the risk of death from heart disease in women, but not in men. However, a review of a
number of studies, published in Annals of Internal Medicine in 2013, found that multivitamins showed no
benefit in preventing early death. Because the findings from these and many other studies conflict, the U.S.
Preventive Services Task Force doesn't support vitamin and mineral supplements to ward off disease.
Plus, "food tastes better and is often less expensive than adding supplements," says Dr. Sesso. "Work with a
dietitian, and try to get a sense of what's missing from your diet and what changes might be considered."
If you are unable to make dietary changes, or if you have a genuine deficiency in a particular nutrient, such
as vitamin D, both doctors say that a supplement may be helpful. Just be careful; the manufacture of
supplements isn't monitored by the government in the way that the manufacture of pharmaceuticals is—so
you can't be sure exactly what you're getting.
Bottom line: "Look for a multivitamin with D and B vitamins (especially folate), iron, magnesium, and
calcium," says Dr. Sesso, "and go for a well-known brand that's been around for a long time and is likely well
tested."
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Iron Liver, oysters, lean beef, chickpeas, beans, lentils, and sesame seeds
Calcium Dairy products, fish such as salmon and sardines, and dark, leafy greens.
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