Chapter 1 Notes
Chapter 1 Notes
ANATOMY
PHYSIOLOGY
1. Chemical level
4. Digestion
Is the process of breaking down ingested food • Proteins and fats are essential for building cell
into simple molecules that can be absorbed into structures.
the blood.
• Minerals and vitamins are required for the
The nutrient-rich blood is then distributed to all chemical reactions that go on in cells and for
body cells by the cardiovascular system, where oxygen transport in the blood.
body cells use these simple molecules for
energy and raw materials. 2. Oxygen
Growth can be an increase in cell size or an • The force exerted on the surface of the body by
increase in body size that is usually the weight of air is referred to as atmospheric
accomplished by an increase n the number of pressure.
cells.
• At high altitudes, where the air is thin and
Hormones released by the endocrine system atmospheric pressure is lower, gas exchange
play a major role in directing growth. may be too slow to support cellular metabolism.
• Femoral: thigh
• Oral: mouth
Midsagittal Section
• Orbital: eye area
• If the cut is down the median plane of the body
• Patellar: anterior knee and the right and left parts are equal in size, it is
called a median (midsagittal) section.
• Pectoral: relating to, or occurring in or on, the
chest
HOMEOSTASIS
• Contains all the structures within the chest and • Determines the level (set point) at which a
abdomen, that is, the visceral organs to those variable is to be maintained.
regions.
• This component analyzes the information it
• Subdivided: receives and then determines the appropriate
response or course of action.
- thoracic cavity (lungs, heart, etc.)
3. Effector
- abdominal cavity (stomach, liver,
intestines) • Provides the means for the control center’s
response (output) to the stimulus.
- pelvic cavity (reproductive organs,
bladder, and rectum) • Information flows from the control center to
the effector along the efferent pathway.
2. Nasal Cavity
3. Orbital Cavities