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Q2 - LE - TLE 7 - Lesson 5 - Week 3

Lesson Exemplar Q2 Week 3 Lesson 5 Agriculture and Fishery Arts
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100% found this document useful (4 votes)
3K views14 pages

Q2 - LE - TLE 7 - Lesson 5 - Week 3

Lesson Exemplar Q2 Week 3 Lesson 5 Agriculture and Fishery Arts
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© © All Rights Reserved
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7

Quarter 2
Lesson Exemplar Lesson

for TLE 5

IMPLEMENTATION OF THE MATATAG K TO 10 CURRICULUM


Lesson Exemplar for TLE Grade 7
Quarter 2: Lesson 5 (Week 3)
SY 2024-2025

This material is intended exclusively for the use of teachers participating in the implementation of the MATATAG K to 10 Curriculum during the School
Year 2024-2025. It aims to assist in delivering the curriculum content, standards, and lesson competencies. Any unauthorized reproduction, distribution,
modification, or utilization of this material beyond the designated scope is strictly prohibited and may result in appropriate legal actions and disciplinary measures.

Borrowed content included in this material are owned by their respective copyright holders. Every effort has been made to locate and obtain permission
to use these materials from their respective copyright owners. The publisher and development team do not represent nor claim ownership over them.

Development Team

Writer:
• Dr. Lorena A. Castro (Philippine Normal University - Manila)
Validator:
• Victor S. Rosales, PhD (Mindanao State University – Iligan Institute of
Technology)

Management Team
Philippine Normal University
Research Institute for Teacher Quality
SiMERR National Research Centre

Every care has been taken to ensure the accuracy of the information provided in this material. For inquiries or feedback, please write or call the Office
of the Director of the Bureau of Learning Resources via telephone numbers (02) 8634-1072 and 8631-6922 or by email at blr.od@deped.gov.ph.
TLE/QUARTER 2/ GRADE 7
I. CURRICULUM CONTENT, STANDARDS, AND LESSON COMPETENCIES

A. Content
The learners demonstrate an understanding of the concepts and skills in agri-crops and animal production.
Standards

B. Performance After this lesson, learners are expected to perform agricultural practices in crop production based on industry
Standards standards.

C. Learning Learning Competency


Competencies • Explain farm waste processing; and
and Objectives • Perform basket composting and foliar fertilizer fermentation
Lesson Objectives:
1. Compare and contrast different farm waste that needs to be managed;
2. Understand clearly how farm waste are properly processed;
3. Perform basket composting and foliar fertilizer fermentation at home or in school; and
4. Appreciate the importance of proper waste management in the farm.

D. Content Farm Waste Management and Actual Performance of Basket Composting and Foliar Fertilizer Fermentation

E. Integration Proper farm waste management when properly applied will turn to a profitable and useful livelihood activities for
farmers and the community.

II. LEARNING RESOURCES

Fawler, A. (2022, June 22). Foliar fertilizers: what is foliar spray and how do you make it?. https://tinyurl.com/yckwh4f5
Moral, L.I. Jr., (2016) Technology and Livelihood Education Series. Three R’s in solid waste management.p.73. Phoenix Publishing House.
NoAW No Agricultural Waste. (2020, January). NOAW 2020 - Exploitation of Untapped Potentials of Agricultural Wastes [Video]. YouTube.
https://www.youtube.com/watch?v=VGnYsMhsWuU
The Millennial Farmer PH. (2020, August). How to make a foliar fertilizer? | Let’s go organic! | The Millennial Farmer PH [Video]. YouTube.
https://www.youtube.com/watch?v=Sz9TlLOjsDM
United States Department of Agriculture [USDA],( 2011) Agricultural waste management handbook. Agricultural waste management
system. https://tinyurl.com/2cwsrx5d

1
III. TEACHING AND LEARNING PROCEDURE NOTES TO TEACHERS

A. Activating Prior DAY 1 The teacher will ask the


Knowledge students to analyze the photos
1. Short Review: Picture Analysis
and identify ways how to take
Direction: Identify some proper ways of taking care of the crops in the farm
care of the plants or crops in the
farm.

Answer key:
1. Weeding
2. Watering the plants
3. Cultivating the soil
4. Exposing the plants to
sunlight.
5. Applying fertilizer to the
plants or crops.

2. Feedback
Do you still have other queries or clarification about our previous lessons?

B. Establishing 1. Lesson Purpose The teacher could choose either


Lesson Purpose NoAW No Agricultural Waste. will play the videos showing
(2020, January). NOAW 2020 - exploitation of untapped
Exploitation of Untapped potentials of agricultural waste,
Potentials of Agricultural Wastes or simply ask the students to
[Video]. YouTube. describe the two photos posted
showing wastes in the farm.
https://www.youtube.com/watch?v=VGnY Then connect the video being
sMhsWuU
watched or the photos being
2. Unlocking Content Vocabulary described on the day’s topic
Can somebody from the class define what is WASTE MANAGEMENT in your own lesson.
words and understanding?

2
● Aerobic Composting – decomposing of organic
materials using microorganisms that require
oxygen. It requires the introduction of oxygen to the
compost pile to allow aerobic microbes to thrive.
Aerobic composting needs to be turned very few
days to allow for proper air circulation. This https://aerobiccomposting.peatix.com/

composting process is best used outside and can be used with a large
amount of materials.
● Agricultural Waste - is unwanted or unsalable materials produced wholly
from agricultural operations directly related to the growing of crops or raising
of animals for the primary purpose of making a profit or for a livelihood.
● Anaerobic Composting – decomposes waste
without oxygen. Organic materials are piled up
and breakdown naturally. This process does not
need any type of maintenance and do not need to
be turned.
● Compost – is used to improve the soil fertility in
gardens, landscaping, horticulture, agriculture
and organic farming.
● Composting - the natural process of recycling
organic matter, such as leaves and food scraps,
into a valuable fertilizer that can enrich soil and https://www.slideshare.net/slideshow/s

plants. olid-waste-management-
77400312/77400312

● Waste - is any substance which is discarded after primary use or in other


words, there is no further use for the product. We generate a huge amount
of wastes in our everyday life.
● Waste Management - refers to the various ways of managing and disposing
of wastes. It can be by discarding, destroying, processing, recycling, reusing,
or controlling wastes.
● Waste Processing – is a way of applying operations using facilities on how
to change solid wastes into chemical, physical, or biological properties to
make it easier to dispose of, recover a resource, or transfer solid waste
materials.

3
C. Developing and SUB-TOPIC 1: Farm Waste Processing The teacher will explain to the
Deepening class the six basic functions of
1. Explicitation
Understanding agriculture waste management
What are the different agricultural waste management system’s six basic in the farm.
functions?

2. Worked Example
Discuss and explain to the class clearly the waste management system’s six
basic functions.
1. Production - is the function of the amount and nature of agricultural
waste generated by an agricultural enterprise. The waste requires
management if the quantity produced is sufficient enough to become a
resource concern. A complete analysis of production includes the kind,
consistency, volume, location, and timing of the waste produced.
2. Collection - refers to the initial capture and gathering of the waste from
the point of origin or deposition to a collection point. The method of
collection, location of the collection points, scheduling of the collection,
labor requirements, necessary equipment or structural facilities,
management and installation costs of the components, and the impact
that collection has on the consistency of the waste should be identified.
3. Transfer - refers to the movement and transportation of the waste
throughout the system. It includes the transfer of the waste from the
collection point to the storage facility, to the treatment facility, and to the
utilization site.
4. Storage - is the temporary containment of the waste. The storage facility
of a waste management system is the tool that gives the manager control
over the scheduling and timing of the system functions.
5. Treatment - is another function designed to reduce the pollution
potential or modify the physical characteristics of the waste, such as
moisture and total solid (TS) content, to facilitate more efficient and
effective handling. Manure treatment is comprised of physical, biological,
and chemical unit processes. It also includes activities that are sometimes
considered pretreatment, such as the separation of solids.

4
6. Utilization - Utilization includes reusing and/or recycling of waste The teacher will show a video
products. Agricultural wastes may be used as a source of energy, bedding, showing how to properly
mulch, organic matter, or plant nutrients. When properly managed different forms of
treated, they can be marketable. wastes.

3. Lesson Activity
Students are going to watch videos on how to properly managed agricultural
wastes. IGESjapan. (2018, July). Developing a Waste Management Strategy:
Transforming Waste from Problem to Resource [Video]. YouTube.
https://www.youtube.com/watch?v=ItPO_Wq6dm8 (23 min.)

Questions to ponder:
1. Any reaction from the videos we just watched a while ago?
2. As a grade 7 students, how do you think you can help reduce waste in your
home, in school and in your community?
(To apply what the students learned during the lesson, a supplemental
activity will be given. See worksheet #1 for the activity which students
will accomplish.)

DAY 2 - 3
SUB-TOPIC 2: Types of Wastes
1. Explicitation
What are the different types of wastes?

2. Worked Sample
Agricultural wastes are various wastes produced in the agricultural field.
Example: cattle waste, weed, husk, etc.
3. Lesson Activity
Different Types of Waste
1. Liquid Waste - is commonly found in households as well as in industries.
This waste includes dirty water, organic liquids, wash water, waste
detergents and even rainwater.
2. Solid Rubbish - Solid rubbish can include various items found in your
household, along with commercial and industrial locations. Solid rubbish
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is commonly broken down into the following types:
a. Plastic waste – consists of plastic bags, containers, jars, bottles and other
products that can be found at home. Plastic is not biodegradable, other
types of plastic can be recycled. Take note that plastic should not be
mixed in with your regular waste; it should be sorted and placed in your
recycling bin.
b. Paper/card waste – includes packaging materials, old newspapers, used
cardboard and other products. Paper can easily be recycled and reused,
so place them in your recycling bin and think of the best way how you
can use those as your materials in creating something saleable out of it.
c. Tins and metals – can be found in various forms throughout your home.
Most metals can be recycled. It can be recycled and used in making some
display materials at home like creating flower vase, small lampshade etc.
d. Ceramics and glass – These items can easily be recycled. Look for
special glass and bottles and can create them into something useful like
sugar, coffee, and cream containers.
3. Organic Waste - Organic waste is another common household. All food
waste, garden waste, manure and rotten meat are classified as organic
waste. Over time, organic waste is turned into manure by microorganisms.
4. Recyclable Rubbish - Recyclable rubbish includes all waste items that can
be converted into products that can be used again. Solid items such as
paper, metals, furniture and organic waste can all be recycled.
5. Hazardous waste includes all types of flammables, toxic, corrosive and
reactive rubbish. It also includes radioactive waste and chemical wastes.
Example: paints, batteries, light bulbs, fluorescent tubes, pesticides,
weed killers, gas bottles, chemical fertilizers, etc.
6. Industrial waste- Industrial waste is any type of waste that is produced by
an industrial process. This can include manufacturing, construction and
mining processes. This is a broad category that can include anything from
asbestos and clinical waste to oil and chemicals.

SUB-TOPIC 3: How to Make Basket Composting at Home or in School Actual making of Basket
composting.
1. Explicitation
1. What are the materials needed in making a basket compost at home?
2. How do we pile the waste materials in a basket for composting?
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3. Why do we need to try making our own basket composting?
2. Worked Sample
The teacher may actually demonstrate how basket composting is done.
Materials Needed for Basket Composting:
● Used plastic water container (removed upper part of it by cutting using a
cutter or pair of scissors).
● Prepare dried leaves taken from your backyard.
● Rotten produce, like vegetables and fruit peeling
● Eggshells
● Soil
● Water
● Hand trowel
● Disposable hand gloves
Procedures in Making Basket Compost:
1. Prepare all the materials needed for basket composting.
2. Separate dried leaves, peeling of fruits and rotten produce.
3. In a plastic container put some soil in the bottom part of it.
4. Add rotten produce like dried leaves, fruit peeling, eggshells and rotten
vegetables and pile it as the next layer. Alternately add the soil and the
prepared rotten produce until it reaches the top part of the plastic container. Scoring Rubric must be
5. And water the compost pile placed in the water container, wait until the explained first before the return
piled compost decomposed. demonstration of the students
on how to make their individual
basket composting activities.
3. Lesson Activity
After the teacher were able to demonstrate how to make basket composting,
Guide to compute: Raw
student will then perform their individualized basket compost.
score/Highest possible score x
Rubrics in Rating Student’s Outputs of Basket Compost: 100. Ex. 19/20 * 100 = 95
Criteria Well- Not Needs Rating
followed Followed Improvement
(5 points) (4 points) (3 points)
Brought all the needed
materials

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Demonstrate the proper
way of piling the
compost materials
Were able to work safely
Maintain workplace
clean
Total

SUB-TOPIC 4: How to make Fermented Foliar Fertilizer


1. Explicitation
1. What are the materials needed in making fermented foliar fertilizer in school
or at home?
2. How do we properly make fermented foliar fertilizer?
3. Why do we need to try making a fermented foliar fertilizer?

2. Worked Example
The students will watch videos on how to make a fermented foliar fertilizer.
After watching the videos, students may now proceed with their individual
outputs.
The Millennial Farmer PH. (2020, August). How to make a foliar fertilizer? | Let’s
go organic! | The Millennial Farmer PH [Video]. YouTube.
https://www.youtube.com/watch?v=Sz9TlLOjsDM (10 min.).
Materials needed in making a fermented foliar fertilizer
• 1 ripe banana (lakatan)
• 1 apple
• few pieces of grapes (optional)
• ¼ kilos or 250 grams brown sugar
• 1 spoon for mixing the mixtures
• Plastic container with cover
• Clean chopping board
• Knife
Procedures in Making a Fermented Foliar Fertilizer
1. Prepare all the needed ingredients, materials and tools in making a foliar
fertilizer.

8
2. On a clean chopping board, slice the banana and apple approximately
1/8”combine and weight at 250 grams.
3. Put in a clean plastic container the 1st mixture and add ¼ kilo or 250
grams of brown sugar. Combine 1st mixtures and sugar, must be 1:1
ratio, mix thoroughly, repeat mixing the 1st combined mixtures with
sugar several times until it blends well.
4. Once the combined mixtures are already thickened and blends well. Seal
it with a tightly closed container and do not forget to indicate the date when
you actually prepared the sliced fruits and sugar, so that you will be able
to determine when it will achieve 7 days or weeklong fermentation required
days.
5. After 7 days of fermentation, you can now check if it resulted well and ready
to be used as organic fertilizer to your flowering plants or other form of
plants or crops.
6. To check, you open the container then, sift the juice that was formed from
the fermented mixtures.
7. You can now make a mixture for spraying it on the plants (1 tsp. of
fermented fruit juice foliar fertilizer plus 100ml. clean water. Then shake
the mixture that was placed in a bottle sprayer.
8. You can now spray it on the plant, use it as an organic fertilizer that will
help your plants develop and grow healthy.
9. Monitor and document if the plants you were able to apply foliar fertilizer
developed and grow successfully (by taking pictures with corresponding
dates on your recorded documentation as a proof).
10. Show and report to your teacher the results of your outputs through
submitting your portfolio of documentation with narratives as your proofs
for proper rating.
3. Lesson Activity
Checklist of how fermented foliar fertilizer is done.
Directions: Put a check (/) if you were able to correctly follow its proper Equivalents of Yes
sequence or the steps that was mentioned above. Put an (/) on the part of NO Responses:
if you forgot or was not able to follow the procedures correctly. Please refer to 10 = 100
the table below. 9 = 95

9
Note: Please answer as honest as you are. 8 = 90
Steps Involved in Making Fermented Foliar Fertilizer Yes No 7 = 85
1. Prepare all the needed ingredients, materials and tools in making 6 = 80
a foliar fertilizer. 5 = 75
2. On a clean chopping board, slice the banana and apple 4 = 70
approximately 1/8” combine and weight at 250 grams. 3 = 65
3. Put in a clean plastic container the 1st mixture, add ¼ kilo or 250 2 = 60
grams of brown sugar, mix thoroughly until it blends well. 1 = 55
4. Once the combined mixtures are already thickened and blends 0 = Non- performance
well. Seal it with a tightly closed container. Indicate the date when (No Output)
you prepared the Foliar Fertilizer mixtures to determine
when it will be checked after 7 days of fermentation process.
5. After 7 days of fermentation, you can now check if it resulted well
and ready to be used as organic fertilizer.
6. To check, you open the container then, sift the juice that was
formed from the fermented mixtures.
7. You can now make a mixture for spraying it on the plants (1 tsp.
of fermented fruit juice foliar fertilizer plus 100ml. clean water. Then
shake the mixture that was placed in a bottle sprayer.
8. You can now spray it on the plant, use it as an organic fertilizer
that will help your plants develop and grow healthy
9. Monitor and document if the plants you were able to apply foliar
fertilizer developed and grow successfully (by taking pictures with
corresponding dates on your recorded documentation as a proof).
10. Show and report to your teacher the results of your outputs
through submitting your portfolio of documentation with narratives
as your proofs for proper rating.

D. Making DAY 4 The teacher will post the


Generalizations following words on the board
1. Learners’ Takeaways
and ask some students to
This can be done by asking the students form a sentence based on the posted
construct a sentence from the
words on the board.
given words to express the
Ex. Proper, care, water, pile, aeration, composting, profitable.
learnings gained from the day’s
lesson.
2. Reflection on Learning

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1. Why do we need to properly manage our home and farm wastes?
2. Why it is best advice to use organic fertilizer on our plants or crops?

IV. EVALUATING LEARNING: FORMATIVE ASSESSMENT AND TEACHER’S REFLECTION NOTES TO TEACHERS

A. Evaluating DAY 4 Answer Key:


Learning 1. e
1. Formative Assessment
2. a
A. Sequencing
Directions: Arrange the following steps in making a basket composting in 3.
c
4. b
proper sequence. Write your answer on the space provided in
5. d
each item. A for the 1st step, b for the second step, and so on.
The teacher concern will be the
______1. And water the compost pile placed in the water container, wait until
one to rate the responses made
the piled compost decomposed.
by the students on the essay
______2. Prepare all the materials needed for basket composting.
part.
______3. In a plastic container put some soil in the bottom part of it.
______4. Separate dried leaves, peeling of fruits and rotten produce.
To compute for the equivalent:
______5. Add rotten produce like dried leaves, fruit peeling, eggshells and rotten
Raw score/Highest Possible
vegetables and pile it as the next layer. Alternately add the soil and the
Score multiply by 100.
prepared rotten produce until it reaches the top part of the plastic
container.

B. Essay
Answer the question intelligently. (5pts)
1. Why do you think you have the responsibility as individuals, to reduce waste in
your home, school and community?
2. Homework (Optional)

B. Teacher’s Note observations on The teacher may take note of


Remarks any of the following Effective Practices Problems Encountered some observations related to
areas: the effective practices and

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strategies explored problems encountered after
utilizing the different strategies,
materials used materials used, learner
engagement and other related
learner engagement/ stuff.
interaction
Teachers may also suggest
others
ways to improve the different
activities explored/ lesson
exemplar.

C. Teacher’s Reflection guide or prompt can be on: Teacher’s reflection in every


Reflection ▪ principles behind the teaching lesson conducted/ facilitated is
What principles and beliefs informed my lesson? essential and necessary to
Why did I teach the lesson the way I did? improve practice. You may also
consider this as an input for
▪ students the LAC/Collab sessions.
What roles did my students play in my lesson?
What did my students learn? How did they learn?

▪ ways forward
What could I have done differently?
What can I explore in the next lesson?

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