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Location of Denmark within Europe

Denmark is the smallest and southernmost of the Nordic countries. Unified in the 10th century, it is also the oldest. Located north of its only land neighbour, Germany, south-west of Sweden, and south of Norway, it is located in northern Europe. From a cultural point of view, Denmark belongs to the family of Scandinavian countries although it is not located on the Scandinavian Peninsula. The national capital is Copenhagen.

Denmark borders both the Baltic and the North Sea. The country consists of a large peninsula, Jutland, which borders Schleswig-Holstein; many islands, most notably Zealand, Funen, Vendsyssel-Thy, Lolland, and Bornholm; and hundreds of minor islands often referred to as the Danish Archipelago. Denmark has historically controlled the approach to the Baltic Sea, and those waters are also known as the Danish straits.

Denmark has been a constitutional monarchy since 1849 and is a parliamentary democracy. It became a member of the European Economic Community (now the European Union) in 1973. The Kingdom of Denmark also encompasses two off-shore territories, Greenland and the Faroe Islands, both of which enjoy wide-ranging home rule. The Danish monarchy is the oldest existing monarchy in Europe, and the national flag is the oldest state flag in continuous use.

Selected biography

King Christian IV of Denmark and Norway. Painting by Pieter Isaacsz (1611-1616).

Christian IV of Denmark and Norway (April 12, 1577–February 28, 1648) was the longest reigning Danish monarch with a reign of 60 years. His reign was characterized by wars and rivalry with Sweden as well as his unsuccessful involvement in the Thirty Years' War. Christian is also remembered for founding a number of towns and a large number of buildings, including Børsen, Rundetårn and Holy Trinity Church in Kristianstad. He features in the Danish national play, Elverhøj (The Elf's Hill) and is the central figure in the Danish royal anthem Kong Christian stod ved højen mast.

Christian was the son of Frederick II and Sophia of Mecklenburg. Christian was born at Frederiksborg Palace in 1577, and succeeded to the throne on the death of his father (April 4, 1588), attaining his majority on August 17, 1596. ...

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Four famous Dano Americans
Four famous Dano Americans

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Smørrebrød
Danish cuisine (Danish: Dansk køkken), originating from the peasant population's own local produce, was enhanced by cooking techniques developed in the late 19th century and the wider availability of goods after the Industrial Revolution. The open sandwiches, known as smørrebrød, which in their basic form are the usual fare for lunch, can be considered a national speciality when prepared and decorated with a variety of fine ingredients. Hot meals traditionally consist of ground meats, such as frikadeller (meat balls), or of more substantial meat and fish dishes such as flæskesteg (roast pork with crackling) or kogt torsk (poached cod) with mustard sauce and trimmings. Denmark is known for its Carlsberg and Tuborg beers and for its akvavit and bitters although imported wine is now gaining popularity.

Danish chefs, inspired by continental practices, have in recent years developed an innovative series of gourmet dishes based on high-quality local produce. As a result, Copenhagen and the provinces now have a considerable number of highly acclaimed restaurants, of which several have been awarded Michelin stars.

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View of The Old Town
The Old Town in Aarhus is an open-air village museum consisting of 75 historical buildings collected from 20 townships in all parts of the country. In 1914 the museum opened for the first time as the worlds’ first open-air museum of its kind and till this day it remains one of just a few top rated Danish museums outside Copenhagen serving some 3.5 million visitors every year.

The museum buildings are organized into a small village of chiefly half-timbered structures originally erected between 1550 and the late 1800s in various parts of the country and later moved to Aarhus during the 1900s. There are several groceries, diners and workshops spread throughout the village with museum staff working in the roles of typical village figures i.e. merchant, blacksmith etc. adding to the illusion of a "living" village.

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