Appetites

Appetites is the home of food and drink coverage from across the FT. Read our columnists, browse our guides and work out where to eat or what to cook this evening.

Editors' picks

Food & Drink
Recipe: Coconut fish curry — and a new way to cook rice
HTSI
Something is brewing at Heineken...
FT GlobetrotterObsessed with . . .
Obsessed with: pickles — why it’s crunch time on London’s culinary scene
FT MagazineJancis Robinson
Meet a boundary-pushing group of artisanal producers
FT Magazine
And now a word from your chef: ask your server, not me
ReviewFT Magazine
‘A reliable, old-school Italian’ — Jay Rayner reviews Da Mario, Kensington
Agricultural commodities
Dubai chocolate sparks pistachio shortage as TikTokers go nuts
FT GlobetrotterTips from the top
A food tour of the Jersey Shore with Hailee Catalano, the internet’s favourite cooking teacher

April recipes

Food & Drink
Recipe: Coconut fish curry — and a new way to cook rice
Recipe
Six of our best cookie recipes
Food & Drink
AngloThai’s John and Desiree Chantarasak host a spring feast
Food & Drink
Recipe: a brilliant leek burek with a baklava finish

The best new openings

HTSIHow to get married in 2025 – an HTSI special
Four new hotel cocktail bars for romantics
ReviewFT Magazine
Midland Grand, St Pancras: a restaurant so good, I reviewed it twice
HTSI
The Dreamery, where grape meets gelato
FT Globetrotter
London’s best new restaurants of 2024

Guides to the good life

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